Sake wset level graded a Guías de estudio, Notas de estudios & Resúmenes
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![WSET Sake Level 1 Exam Questions and Answers Latest 2024/2025 | 100% Correct (Graded A+)](/docpics/5011123/661d9655d1c81_5011123_121_171.jpeg)
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WSET Sake Level 1 Exam Questions and Answers Latest 2024/2025 | 100% Correct (Graded A+)
- Examen • 6 páginas • 2024
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- $11.49
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List and state the purpose of the main production steps used to make sake 
List all main ingredients - ANSWER • Rice, 
• kōji, 
• kōbo (yeast), 
• water, 
• high strength distilled alcohol (optional) 
Rice preparation steps - ANSWER • Polishing (impact on style), 
• Washing, 
• Soaking, 
• Steaming 
Koji preparation steps - ANSWER • Cooling rice, 
• Spreading the mould, 
• Initial mould growth, 
• Controlling and stopping the mould growth 
Fermentation steps - ANSWER ...
![WSET LEVEL 1 SAKE EXAM LATEST 2024 QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES|GRADED A+ What are common flavors found when less layers are polished away? - ANSWER-acidity, umami, cereal, lactic What are common flavors found when more layers ar](/docpics/4595677/65dae8519d0d1_4595677_121_171.jpeg)
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WSET LEVEL 1 SAKE EXAM LATEST 2024 QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES|GRADED A+ What are common flavors found when less layers are polished away? - ANSWER-acidity, umami, cereal, lactic What are common flavors found when more layers ar
- Examen • 37 páginas • 2024
-
- $17.99
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WSET LEVEL 1 SAKE EXAM LATEST 2024 QUESTIONS AND 
CORRECT DETAILED ANSWERS WITH RATIONALES|GRADED 
A+ 
What are common flavors found when less layers are 
polished away? - ANSWER-acidity, umami, cereal, lactic 
What are common flavors found when more layers are 
polished away? - ANSWER-fruity, floral 
Polishing ratio of honjozo and most junmai - ANSWER-70% or 
less 
Polishing ratio of ginjo or junmai ginjo - ANSWER-60% or less 
Polishing ratio of daiginjo or junmai daiginjo - ANSWER-50% 
or less...
WSET LEVEL 1 SAKE EXAM LATEST 2024 QUESTIONS AND 
CORRECT DETAILED ANSWERS WITH RATIONALES|GRADED 
A+
![WSET LEVEL 1 SAKE EXAM LATEST 2024 QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES|GRADED A+ What are common flavors found when less layers are polished away? - ANSWER-acidity, umami, cereal, lactic What are common flavors found when more layers](/docpics/4486730/65ca67fc5106c_4486730_121_171.jpeg)
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WSET LEVEL 1 SAKE EXAM LATEST 2024 QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES|GRADED A+ What are common flavors found when less layers are polished away? - ANSWER-acidity, umami, cereal, lactic What are common flavors found when more layers
- Examen • 37 páginas • 2024
-
- $9.49
- + aprende más y mejor
WSET LEVEL 1 SAKE EXAM LATEST 2024 QUESTIONS AND 
CORRECT DETAILED ANSWERS WITH RATIONALES|GRADED 
A+ 
What are common flavors found when less layers are 
polished away? - ANSWER-acidity, umami, cereal, lactic 
What are common flavors found when more layers are 
polished away? - ANSWER-fruity, floral 
Polishing ratio of honjozo and most junmai - ANSWER-70% or 
less 
Polishing ratio of ginjo or junmai ginjo - ANSWER-60% or less 
Polishing ratio of daiginjo or junmai daiginjo - ANSWER-50% 
o...
![WSET EXAM BUNDLE 2023 VERIFIED](/docpics/3662287/6532dc965c5fa_3662287_121_171.jpeg)
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WSET EXAM BUNDLE 2023 VERIFIED
- Lote • 23 artículos • 2023
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- $51.49
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Exam (elaborations)
Sake WSET Level 1 Questions and Answers Graded A+


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Exam (elaborations)
WSET Level 1 A
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