Sop test - Study guides, Class notes & Summaries
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BOH SOP Test 100% Correctly Solved
- Exam (elaborations) • 29 pages • 2024
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BOH SOP Test 100% Correctly Solved 
What is the Temperature Danger Zone - Answer-Between 41 and 140 degrees 
What is the preferred method for thawing food? - Answer-In a refrigerator between 33 
and 41 degrees 
What is it called when microorganisms are transferred from one surface to another? - 
Answer-Cross-WhaContamination 
What is the sequence for cleaning the BOH floors? - Answer-1) Sweep 
2) Mop with detergent solution 
3) Mop rinse with hot water 
To check internal temps with a thermometer...
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2023 IHOP SOP Study Guide, 2023 IHOP SOP Test Questions Correctly Solved 100%
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2023 IHOP SOP Study Guide, 2023 IHOP SOP Test Questions Correctly Solved 100%
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IHOP SOP Study Guide, 2024 IHOP SOP Test Questions with correct Answers - Graded A
- Exam (elaborations) • 12 pages • 2024
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IHOP SOP Study Guide, 2024 IHOP SOP Test Questions with correct Answers
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BOH SOP Test Questions and Answers 2024
- Exam (elaborations) • 21 pages • 2024
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BOH SOP Test
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2024 IHOP SOP Test – Questions With A+ Solutions
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2024 IHOP SOP Test – Questions With A+ Solutions
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BOH SOP Test Exam Questions With Verified Answer
- Exam (elaborations) • 22 pages • 2024
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BOH SOP Test Exam Questions 
With Verified Answers 
What is the Temperature Danger Zone - answerBetween 41 and 140 degrees 
What is the preferred method for thawing food? - answerIn a refrigerator between 33 and 41 
degrees 
What is it called when microorganisms are transferred from one surface to another? - 
answerCross-WhaContamination 
What is the sequence for cleaning the BOH floors? - answer1) Sweep 
2) Mop with detergent solution 
3) Mop rinse with hot water 
To check internal temps with a...
-
SOP Test Study Guide Questions and Answers 2024
- Exam (elaborations) • 18 pages • 2024
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SOP Test Study Guide
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BOH SOP Test Questions and Answers - Graded A
- Exam (elaborations) • 21 pages • 2024
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BOH SOP Test Questions and Answers
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SOP Test UPDATED Exam Questions and CORRECT Answers
- Exam (elaborations) • 16 pages • 2024
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SOP Test UPDATED Exam Questions and 
CORRECT Answers 
1. What is the definition of this Critical Control Point (CCP) symbol? [THERMOMETER] - 
Correct Answer- b. Item must be cooked to, reheated to, or held at the specified temperature 
to meet 
food safety critical control point requirements 
2. What is the definition of this Critical Control Point (CCP) symbol? 
[EGG] - Correct Answer- a. Use only pasteurized eggs
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BOH SOP Test Exam Questions With Verified Answers
- Exam (elaborations) • 22 pages • 2024
- Available in package deal
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- $13.49
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BOH SOP Test Exam Questions 
With Verified Answers 
What is the Temperature Danger Zone - answerBetween 41 and 140 degrees 
What is the preferred method for thawing food? - answerIn a refrigerator between 33 and 41 
degrees 
What is it called when microorganisms are transferred from one surface to another? - 
answerCross-WhaContamination 
What is the sequence for cleaning the BOH floors? - answer1) Sweep 
2) Mop with detergent solution 
3) Mop rinse with hot water 
To check internal temps with a...
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