Amdr macronutrients - Study guides, Class notes & Summaries

What Nutrients are the Primary source of energy for the body? - Answer-Macronutrients What is the fuel factor for the macronutrients? - Answer-4 carbs, 4 proteins, 9 lipids How is food energy measured? - Answer-Kilocalories, Calories, and Jules When macronutrient end products of digestion are ready for absorption there are three primary end products. What are they? - Answer-Glucose, amino acids, fatty-acids Carbon, hydrogen, and oxygen are the components of what macronutrients? - Answer-Lip...

NUSC 1165 Final Exam Study Guide Spring 2024. Final Exam Study Guide: NUSC 1165 Spring 2024 Chapter 1-2:  What are the six classes of nutrients? o Macronutrients: a nutrient needed by the body in large amounts.  Water  Fat  Protein  Carbohydrates o Micronutrients: a nutrient needed by the body in small amounts. Provide no energy. Act as antioxidants, coenzymes, cofactors- necessary for proper metabolism and function of body processes- found in most fresh food o Vitami...

C787 Nutrition WGU Questions with Complete Solutions 100% Verified What policy changes were made to recommendations to prevent chronic diet related diseases? - Correct Answer RDAs were expanded into several DRI Categories RDA - Correct Answer Recommended Daily Allowances- a healthy diet has nutrients nearing this amount DRI - Correct Answer Dietary Reference Intakes Serving Size - Correct Answer Always found on a nutrition label AMDR (macronutrients) - Correct Answer Carbs, fats, pr...

intake level for a nutrient at which the needs of 50% of population will be met Ans: EAR (estimated average requirement) the estimated amount of a nutrient (or calories) per day considered necessary for the maintenance of good health by the Food and Nutrition Board of the National Research Council/ National Academy of Sciences. Ans: RDA (Recommended Dietary allowance) Maximum chronic daily intake level of a nutrient that is unlikely to cause adverse health effects in almost all people ...

TEST BANK FOR NUTRITION AN APPLIED APPROACH 5TH EDITION THOMPSON Nutrition: An Applied Approach, 5e (Thompson/Manore) Chapter 1 Nutrition: Linking Food and Health Multiple Choice Questions 1) Which statement is FALSE concerning the field of nutrition? A) Nutrition is the study of how food nourishes the body. B) Nutrition encompasses how we consume, digest, absorb, and store food. C) Nutrition is an ancient science that dates back to the fourteenth century. D) Nutrition invol...

BYU NDFS 100 FINAL REVIEW [100% PASS] /verified/ Identify the ways that nutrition affects health. *Ans* Having proper nutrition with sufficient nutrients help your body grow and maintain strong muscles, bones, skin, and blood. It helps repair the body as well as prevent malnutrition and other diseases ("a lifetime of nourishment" in textbook) Identify the six major nutrients, their roles in the body, and the calorie values of the three macronutrients and alcohol. *Ans* Minerals: re...

What is nutrition? correct answers the process of nourishing the body using food substances (nutrients). poor nutrition can result from: correct answers - food choices - lack of food - lack of resources - condition or disease state Dietary Reference Intakes (DRIs) correct answers provide standards for adequate intake and upper level intakes of specific nutrients based on a person's age, gender, and stage of life Estimated Average Requirement (EAR) correct answers are nutrient amount...

Rasmussen Nutrition Exam Study Guide questions with complete solution What Nutrients are the Primary source of energy for the body? - Correct Answers Macronutrients What is the fuel factor for the macronutrients? - Correct Answers 4 carbs, 4 proteins, 9 lipids How is food energy measured? - Correct Answers Kilocalories, Calories, and Jules When macronutrient end products of digestion are ready for absorption there are three primary end products. What are they? - Correct Answers Glucose...

(body basics) 1.List the order of the components of the digestive tract and the main digestive actions taking place in each. - Answer--oral cavity: breakdown of food by mastication (chewing) -esophagus: allows passage of food to the stomach -stomach: secretes acids and enzymes that digest food -small intestine: digestion of food and absorption of nutrients and minerals -large intestine: processes indigestible food material(chyme) after most nutrients are absorbed in small intestine -rectu...

Jersey College Nutrition Midterm Review 2017 Exam Questions And Answers Nutrition - ANS the science that studies food and how food nourishes our body and influences our health influences Nutrients - ANS chemicals found in foods that are critical to human growth and function. Six groups of nutrients - ANS carbohydrates; fats and oils; proteins; vitamins; minerals; water Macronutrients - ANS nutrients that our body needs in relatively large amounts to support normal fu...