Canned foods - Study guides, Class notes & Summaries

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ATI Virtual Fundamentals Correct Questions & Answers!!
  • ATI Virtual Fundamentals Correct Questions & Answers!!

  • Exam (elaborations) • 4 pages • 2023
  • A nurse is caring for a client with Crohn's Disease. Which of the following foods can be included in this client's diet? Select all that apply. a. Pasta b. Eggs c. Raisins d. Fresh celery e. Wild rice - ANSWERSEggs, Pasta Low-fiber, low-residue diets are recommended for clients with Crohn's Disease. Foods that are appropriate for clients with Crohn's Disease include: Tender, ground, well-cooked meat, eggs, fish, poultry, refined pasta and cereal, white rice and bread, canned ...
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ATI nutrition, ATI Nutrition Proctored Exam Study Set, Complete Answered latest Tests ATI nutrition, ATI Nutrition Proctored Exam Study Set, Complete Answered latest Tests
  • ATI nutrition, ATI Nutrition Proctored Exam Study Set, Complete Answered latest Tests

  • Exam (elaborations) • 54 pages • 2022
  • ATI nutrition, ATI Nutrition Proctored Exam Study Set, Complete Answered latest Tests-A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals E. Protein foods can be substituted for carb foods - A, C, D Not B-hydrogenated ...
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eFoodHandlers Test Questions and Answers Already Graded A
  • eFoodHandlers Test Questions and Answers Already Graded A

  • Exam (elaborations) • 15 pages • 2023
  • eFoodHandlers Test Questions and Answers Already Graded A Select which of the following statements are true about foodborne illness -foodborn illness sends 128,000 people to the hospital each year -foodborne illnesses is caused by biological, chemical, and physical hazards -foodborne illnesses account for 3,000 deaths annually. Select the foods below that make up the 8 most common allergens milk soy eggs wheat peanuts nuts fish shellfish what are the responsibilities that are required of the...
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DCF Health, Safety, and Nutrition Exam: (2024 / 2025 Newly Updated) | Questions and Verified Answers
  • DCF Health, Safety, and Nutrition Exam: (2024 / 2025 Newly Updated) | Questions and Verified Answers

  • Exam (elaborations) • 51 pages • 2024
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  • DCF Health, Safety, and Nutrition Exam: (2024 / 2025 Newly Updated) | Questions and Verified Answers 1. What do you do? During small group time, you notice Charles is having difficulty breathing and is wheezing. ~ Answer: Assume this could be life threatening. Call parents and 911. 2. What do you do? You notice Chelsea scratching the back of her head vigorously at dress-up center. ~ Answer: Put on gloves and check head for lice, scabies or rash. If lice, send Chelsea home w/info. Santize dress-u...
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RDN Exam 2023 Study Questions with Correct Answers.
  • RDN Exam 2023 Study Questions with Correct Answers.

  • Exam (elaborations) • 22 pages • 2023
  • RDN Exam 2023 Study Questions with Correct Answers. Which of the following foods would be the best source of zinc for Jewish clients who observe dietary laws? A. Roast turkey B. Stuffed pork chops C. Whole wheat bread D. Frozen green beans -Answer- A A dietitian who is counseling the mother of a child with eating difficulties has evaluated needs and decided on the best alternatives for feeding. The dietitian should next: A. evaluate the mother's level of comprehension B. instruct th...
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HESI LPN EXIT EXAMMEREGED FROM  2021/2022 ACTUAL EXAMSBEST FOR 2023 ACTUAL EXAM  REVIEW
  • HESI LPN EXIT EXAMMEREGED FROM 2021/2022 ACTUAL EXAMSBEST FOR 2023 ACTUAL EXAM REVIEW

  • Exam (elaborations) • 277 pages • 2023
  • HESI LPN EXIT EXAMMEREGED FROM 2021/2022ACTUAL EXAMSBEST FOR 2023 ACTUAL EXAM REVIEW HESI PN Comprehensive Exam What intervention should the practical nurse (PN) implement to meet the physiologic integrity of a client during a manic episode of bipolar disorder? A. Provide the client with finger foods. B. Restrict the client's oral fluid intake. C. Give the client low-protein, low-calorie snacks. D. Interrupt the client's performance of rituals. A. Provide the client with finger foods. Duri...
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CDR DTR EXAM 2024 WITH 100% ACCURATE SOLUTIONS
  • CDR DTR EXAM 2024 WITH 100% ACCURATE SOLUTIONS

  • Exam (elaborations) • 64 pages • 2024
  • CDR DTR EXAM 2024 WITH 100% ACCURATE SOLUTIONS The BEST way of adding energy to a protein restricted diet who has renal failure: a. Margarine b. Milkshakes c. Vegetables d. Hard boiled eggs - correct answer a. Margarine A patient who is following a low sodium diet should avoid: a. Canned fruit b. Fresh fruit c. Tomato based products d. Milk - correct answer c. Tomato based products The best choice for older adults with smaller energy needs is a. VIT/MIN supplementation b. Nu...
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duquesne UPNS 200 Fundamentals of Nursing Practice exam #2 Questions and Answers 100% Solved correctly
  • duquesne UPNS 200 Fundamentals of Nursing Practice exam #2 Questions and Answers 100% Solved correctly

  • Exam (elaborations) • 20 pages • 2024
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  • what do vegetarians eat? - Answer--no animal flesh -will eat eggs and dairy products like milk and butter what do vegans eat? - Answer--no animal flesh -no dairy -nothing that comes from an animal what are high lactose foods? - Answer-milk, cheese, butter, puddings, cream soups, ice cream, etc what foods are high in purine? - Answer-meats, beer what foods are high in iron? - Answer-red meat, pork, poultry, seafood, dark green leafy vegetables, raisins what foods are high in sodium? - An...
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NRFSP CULINARY TEST|ACCURATE ANSWERS|VERIFIED
  • NRFSP CULINARY TEST|ACCURATE ANSWERS|VERIFIED

  • Exam (elaborations) • 17 pages • 2024
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  • NRFSP CULINARY TEST NRFSP CULINARY TEST|ACCURATE ANSWERS|VERIFIED Canned foods must be purchased from an approved source to make sure they. Will be delivered during off-peak hours. Have a shelf life of two years or more. Can be safely stored on the floor in dry storage areas. Have been processed to destroy disease-causing microorganisms. - Accurate Answerhave been processed to destroy disease-causing microorganisms. The delivery inspection of dry foods should include checki...
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NRFSP Exam Study Guide Questions Well 100 % Answered.
  • NRFSP Exam Study Guide Questions Well 100 % Answered.

  • Exam (elaborations) • 10 pages • 2024
  • Canned foods must be purchased from an approved source to make sure they A. will be delivered during off-peak hours. B. have a shelf life of two years or more. C. can be safely stored on the floor in dry storage areas. D. have been processed to destroy disease-causing microorganisms. - Answer D. have been processed to destroy disease-causing microorganisms. The delivery inspection of dry foods should include checking for A. dry and undamaged food, dry food containers and driver in uni...
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