Cause of botulism Study guides, Class notes & Summaries

What is a bacterial infection? - ANSWERSinfection due to contraction of bacterium Botulism (B) - ANSWERSAKA: forage poisoning (adults), shaker foal syndrome (foal) Cause: Chlostridium botulinum (toxin) silage (incomplete cured hay), spoiled feed (from silage) Symptoms: (adults) appears 3-7 days after ingestion of toxin. Muscular paralysis of limbs, jaw, tongue, and pharynx. Feed may accumulate in mouth, tongue goes flaccid. May move with shuffled/stilted gait due to muscle weakness (f...

Specialist in Geriatric Nutrition Exam CSG Exam with Answers 2023 A #10 Can holds how many cups? - 13 cups Best lab value to assess iron status - ferritin Where is lactose absorbed - small intestine Protein digestion begins in the - A. mouth B. stomach* (pepsin and trypsin released here) C. SI D. Iliue Which of the following is reversed with vitamin A - Nyclatopia- Night Blindness Fresh Meat contamination comes mainly from - A. botulism (dented cans) B. ...

Adult Neuro NCLEX QUESTIONS WITH COMPLETE SOLUTIONS | 437 QUESTIONS | 27 PAGES. common after anesthesia Correct Answer: Diminished gag reflex Altered in moods (anxiety, agitation) will resolve as it wears off Drowsiness and somnolence during purposeful interaction- following commands cause of botulism Correct Answer: Improperly canned foods Block acetylcholine cause muscle paralysis; descending flaccid paralysis (face downward), dysphasia, constipation Occur if small infant (<1) eat hon...

Texas food manager Exam 2024 Questions and Answers, 100% Correct Texas food manager Exam 2024 Questions and Answers, 100% Correct What is the most direct cause of customer loyalty? High food safety standards Which agency publishes the food code? FDA Good idea Keep up with daily pest control tasks & Return dented canned food to the vendor Bad Idea use tomatoes with a weird smell & Clean work spaces once a day & Quickly rinse vegetables from the farmers market Local health codes esta...

MIC 205 FINAL EXAM 2024 WITH 100% CORRECT ANSWERS If you stepped on a rusty nail, which bacteria would most likely be the cause? - correct answer Tetanus, botulism Put these events in correct order for humoral immunity 1. clonal selection 2. formation of memory B cells 3. B cell activation 4. formation of plasma B cells 5. immunological memory - correct answer 3, 1, 4, 2, 5 DiGeorge Syndrom causes... - correct answer T cell deficiency and hypocalcemia What age do you have the...

Texas food managerWhat is the most direct cause of customer loyalty? - correct answer High food safety standards Which agency publishes the food code? - correct answer FDA Good idea - correct answer Keep up with daily pest control tasks & Return dented canned food to the vendor Bad Idea - correct answer use tomatoes with a weird smell & Clean work spaces once a day & Quickly rinse vegetables from the farmers market Local health codes establish requirements for all the subjects ex...

Foods can be reserved - Answer 1. Ketchup 2. Sealed items for a vending machine Label pathogens are either infection or intoxication 1. Hepatitis A 2. Botulism 3. Listeria 4. Salmonella - Answer 1. Infection 2. Intoxication 3. Infection 4. Infection You see someone use a knife to cut a seafood sandwich with shellfish and a chicken sandwich. What is the risk? 1. There is no risk of cross-contamination. 2. Cross-contamination to the seafood. 3. Contamination of the surfaces...

Microbiology Quiz 3 Material Questions With Accurate Answers A+ Graded True or false: Clostridia is aerobic - ANS-FALSE. Clostridia are obligate anaerobes How are anaerobic samples obtained? - ANS-Send sample to lab ASAP. use container with thioglycolate (an oxygen-reducing agent). Where are Clostridia naturally found? - ANS-soil True or false: Clostridia form spores. - ANS-TRUE. Location of the spore in the bacterium may aid in species identification (Ex. terminal spores tell you it is ...

NRFSP Exam Study #2Canned foods must be purchased from an approved source to make sure they A. will be delivered during off-peak hours. B. have a shelf life of two years or more. C. can be safely stored on the floor in dry storage areas. D. have been processed to destroy disease-causing microorganisms. - correct answer D. have been processed to destroy disease-causing microorganisms. The delivery inspection of dry foods should include checking for A. dry and undamaged food, dry food cont...

If you stepped on a rusty nail, which bacteria would most likely be the cause? CORRECT ANSWER Tetanus, botulism Put these events in correct order for humoral immunity 1. clonal selection 2. formation of memory B cells 3. B cell activation 4. formation of plasma B cells 5. immunological memory CORRECT ANSWER 3, 1, 4, 2, 5 DiGeorge Syndrom causes... CORRECT ANSWER T cell deficiency and hypocalcemia What age do you have the best immunity CORRECT ANSWER 10 The picture for ELISA t...