Dangerous sequelae - Study guides, Class notes & Summaries

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NCLEX RN EXAM PACK SET 3 LATEST UPDATE 2023
  • NCLEX RN EXAM PACK SET 3 LATEST UPDATE 2023

  • Exam (elaborations) • 59 pages • 2023
  • BEST VERIFIED 2023 NCLEX RN EXAM PACK SET 3 75 QUESTIONS & ANSWERS WITH OPTIONS 1. 1. Question A patient with Parkinson’s disease has a nursing diagnosis of Impaired Physical Mobility related to neuromuscular impairment. You observe a nursing assistant performing all of these actions. For which action must you intervene? o A. The NA assists the patient to ambulate to the bathroom and back to bed. o B. The NA reminds the patient not to look at his feet when he is walking. o C. The NA ...
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Test Bank Pathophysiology 7th Edition Banasik Popular
  • Test Bank Pathophysiology 7th Edition Banasik

  • Exam (elaborations) • 344 pages • 2023
  • Test Bank Pathophysiology 7th Edition BanasikContents Chapter 01: Introduction to Pathophysiology ................................................................................................................................. 2 Chapter 02: Homeostasis, Allostasis, and Adaptive Responses to Stressors.................................................................................... 5 Chapter 03: Cell Structure and Function..........................................................................
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Hurst Readiness Exam 3 Exam with 100% Correct Answers 2023
  • Hurst Readiness Exam 3 Exam with 100% Correct Answers 2023

  • Exam (elaborations) • 38 pages • 2023
  • Which menu selection by the client diagnosed with nephrotic syndrome indicates that teaching of proper diet was understood? You answered this question Correctly 1. Pancakes with whipped butter, syrup, bacon, apple juice 2. Scrambled eggs, sliced turkey, biscuit, whole milk 3. Grits, fresh fruit, toast, coffee 4. Bagel with jelly, hash browns, tea - Correct answer-Rationale 2. Correct: Client needs low sodium and increased proteins. 1. Incorrect: This selection is too high in sodium and fat...
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MEDICAL SURGICAL NURSING 1 QUESTIONS AND ANSWERS WITH RATIONALES 2023
  • MEDICAL SURGICAL NURSING 1 QUESTIONS AND ANSWERS WITH RATIONALES 2023

  • Exam (elaborations) • 325 pages • 2023
  • MEDICAL SURGICAL NURSING 1 CARE OF CLIENTS WITH CARDIOVASCULAR DISORDERS SITUATION: Basic knowledge about the physiology of the cardiovascular system will greatly help the nurse to provide appropriate assessment and interventions. The key component of physical assessment includes a health history, physical examination, and monitoring of variety of laboratory and diagnostic test results. 1. The pumping action of the heart is accomplished by the rhythmic contraction and relaxation of its muscul...
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MEDICAL SURGICAL NURSING 1 QUESTIONS AND ANSWERS WITH RATIONALES 2023/2024
  • MEDICAL SURGICAL NURSING 1 QUESTIONS AND ANSWERS WITH RATIONALES 2023/2024

  • Exam (elaborations) • 325 pages • 2023
  • MEDICAL SURGICAL NURSING 1 CARE OF CLIENTS WITH CARDIOVASCULAR DISORDERS SITUATION: Basic knowledge about the physiology of the cardiovascular system will greatly help the nurse to provide appropriate assessment and interventions. The key component of physical assessment includes a health history, physical examination, and monitoring of variety of laboratory and diagnostic test results. 1. The pumping action of the heart is accomplished by the rhythmic contraction and relaxation of its muscul...
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Hurst Readiness Exam 3 Questions With Complete Answers 2022
  • Hurst Readiness Exam 3 Questions With Complete Answers 2022

  • Exam (elaborations) • 40 pages • 2022
  • Which menu selection by the client diagnosed with nephrotic syndrome indicates that teaching of proper diet was understood? You answered this question Correctly 1. Pancakes with whipped butter, syrup, bacon, apple juice 2. Scrambled eggs, sliced turkey, biscuit, whole milk 3. Grits, fresh fruit, toast, coffee 4. Bagel with jelly, hash browns, tea Rationale 2. Correct: Client needs low sodium and increased proteins. 1. Incorrect: This selection is too high in sodium and fats. 3. Incorrect: This...
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Hurst Readiness Exam 3 Questions and Answers Graded A
  • Hurst Readiness Exam 3 Questions and Answers Graded A

  • Exam (elaborations) • 38 pages • 2022
  • Which menu selection by the client diagnosed with nephrotic syndrome indicates that teaching of proper diet was understood? You answered this question Correctly 1. Pancakes with whipped butter, syrup, bacon, apple juice 2. Scrambled eggs, sliced turkey, biscuit, whole milk 3. Grits, fresh fruit, toast, coffee 4. Bagel with jelly, hash browns, tea - ANSWER Rationale 2. Correct: Client needs low sodium and increased proteins. 1. Incorrect: This selection is too high in sodium and fats. 3. Incorre...
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Health Assessment Jarvis: Ch 16: Ears solved
  • Health Assessment Jarvis: Ch 16: Ears solved

  • Exam (elaborations) • 15 pages • 2022
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  • Health Assessment Jarvis: Ch 16: Ears solvedThe nurse needs to pull the portion of the ear that consists of movable cartilage and skin down and back when administering eardrops. This portion of the ear is called the: a. Auricle. b. Concha. c. Outer meatus. d. Mastoid process. A. auricle The external ear is called the auricle or pinna and consists of movable cartilage and skin. The nurse is examining a patient's ears and notices cerumen in the external canal. Which of thes...
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NURSING MISC DUNPHY TEST BANK (LATEST UPDATE) ALREADY GRADED A+
  • NURSING MISC DUNPHY TEST BANK (LATEST UPDATE) ALREADY GRADED A+

  • Exam (elaborations) • 147 pages • 2023
  • NURSING MISC DUNPHY TEST BANK (LATEST UPDATE) ALREADY GRADED A+ NURSING MISC DUNPHY TEST BANK Chapter 3. Health Promotion MULTIPLE CHOICE 1. Which of the following is a primary prevention measure for a 76-year-old man newly diagnosed with a testosterone deficiency? A. Calcium supplementation B. Testicular self-examination C. Bone density test D. Digital rectal examination ANS: A PTS: 1 2. Which of the following is an example of secondary prevention in a 50-ye...
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RNSG 2331 - Exam 2-Capstone-1. (100% correct answers plus rationale)
  • RNSG 2331 - Exam 2-Capstone-1. (100% correct answers plus rationale)

  • Exam (elaborations) • 74 pages • 2022
  • RNSG 2331 - Exam 2-Capstone-1 Question: The nurse makes selections from the hospital menu for a client who is confused and suspicious of others. Which menu choice is best? You answered this que stion Correctly 1. Ham and vegetable casserole 2. Cheese and crackers 3. Caffeine free tea 4. Correct: A client who is suspicious of others needs foods that are packaged and can see them opened. 1. Incorrect: A client who is suspicious of others needs to be able to identify the ingredients in the food tha...
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