Essential nutri - Study guides, Class notes & Summaries

Nutrition 101 Final Exam / NUTRI 101 Final Exam: Straighterline (Verified answers, Scored A) d. cholesterol. c. alpha-linoleic acid. b. diglyceride. Question text An essential omega-3 fatty acid with 18 carbons and 3 double bonds is called Select one: a. linoleic acid. Feedback The correct answer is: alpha-linoleic acid. Question 2 Correct 5.00 points out of 5.00 Flag question b. converted to glucose. Question text After absorption, long-chain fatty acids and monoglycerides ins...

Nutrition 101 Final Exam / NUTRI 101 Final Exam: Straighterline (Verified answers, Scored A) Correct d. cholesterol. c. alpha-linoleic acid. b. diglyceride. An essential omega-3 fatty acid with 18 carbons and 3 double bonds is called Select one: a. linoleic acid. Feedback The correct answer is: alpha-linoleic acid. Question 2 Correct 5.00 points out of 5.00 Flag question b. converted to glucose. After absorption, long-chain fatty acids and monoglycerides inside intestinal cells...

CNA Chapter 8 Exam Questions and Answers (2024/2025) (Verified Answers) To help prevent aspiration, residents should be in the ________ position when eating A.) Upright B.) Lying down C.) Prone D.) Lateral - -A.) Upright A nursing assistant's duties regarding tube feedings include A.) Inserting tubes B.) Doing the feedings C.) Observing the feeding and reporting problems D.) Cleaning the tubes - -C.) Observing the feeding and reporting problems Which is the most essential nutri

GASTROINTESTINAL PROCEDURES AND SPECIAL NUTRITION MODALITIES A nurse is preparing to place a patients ordered nasogastric tube. How should the nurse best determine the correct length of the nasogastric tube? A) Place distal tip to nose, then ear tip and end of xiphoid process. B) Instruct the patient to lie prone and measure tip of nose to umbilical area. C) Insert the tube into the patients nose until secretions can be aspirated. D) Obtain an order from the physician for the length of tube...

nutrients that the body can't manufacture - essential nutrients which nutrients are energy yielding - carbs, fats, proteins dietary reference intake is comprised of? - estimated average requirement, adequate intake, tolerable upper intake levels, recommended daily allowance average minimum amount of carbs the body needs to fuel the brain a day - 130g median carb intake for men - 200-330g/day median carb intake for women - 180-230g/day acceptable macro nutrient range for carbs - 45%-65% o...

SCI 228 61343 Nutri, Health and Wellness wLab Mid Term Page 1 1. Question : (TCO 1) Vitamins are classified into two groups, and . Student Answer: fat soluble; water soluble microsolubl e; macrosoluble nutritive; nonnutritive major; trace Instructor Explanation: Chapter 1 Points Received: 4 of 4 Comments: Question 2.Question : (TCO 1) The are a diverse group of organic substances including triglycerides, phospholipids, and the sterols. Student Answer: carbohydrates lipids vitamins proteins Instr...

  1. What can be delegated to Assistive person- nel (AP)? 2. A nurse on a med surge unit has recieved change of shift report and will care for 4 clients. Which of the following clients needs will the nurse assign to an AP? A. Feeding a client who was admitted 24 hours ago with aspiration pneumonia B. Reinforcing teaching with a client who is learning to walk with a quad cane C. Reapplying a condom catheter for a client who has urinary incontinence D. Applying a sterile dressing ...

  1. What can be delegated to Assistive person- nel (AP)? 2. A nurse on a med surge unit has recieved change of shift report and will care for 4 clients. Which of the following clients needs will the nurse assign to an AP? A. Feeding a client who was admitted 24 hours ago with aspiration pneumonia B. Reinforcing teaching with a client who is learning to walk with a quad cane C. Reapplying a condom catheter for a client who has urinary incontinence D. Applying a sterile dressing ...

It provides clear explanations and summaries of autotrophic and heterotrophic nutrition, the intricate processes of photosynthesis including both light-dependent and light-independent reactions, and a detailed overview of the human digestive system from ingestion to waste elimination. This guide is essential for students looking to understand fundamental biological processes and their significance in sustaining life.

HLT Essential Nutritional questions and answers 2023/2024 Which of the following groups of Americans is most at risk of undernutrition? School-age children Teenage boys Alcoholics Pregnant women - Answers Alcoholics Which of the following nutrients is a micronutrient? Water Protein Iron Fat - Answers Iron Metabolism is? the rate at which cells produce energy. the total of all chemical changes that occur in cells. a form of energy. a way of living. - Answers the total of ...