Haccp guide Study guides, Class notes & Summaries
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New EHS NEHA Exam Study Guide with 100% Verification
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New EHS NEHA Exam Study Guide with 
100% Verification 
How do you filter out giardia lambia? *Ans* Rapid sand filtration 
Pharmaceuticals in water treatment plants are *Ans* Both solid and liquid 
Which mosquito is the highest cause of encephalitis in the US? *Ans* Culex 
What is it called when milk is heated to 191-212 *Ans* Pasteurization 
Order of priority: power outage at restaurant, chlorine gas leak at pool, no hand sink at 
food festival *Ans* Chlorine gas, power outage, no hand sink 
W...
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HACCP Exam Study Guide latest updated
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HACCP Exam Study Guide
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Best ServSafe Study Guide questions with 100% correct answers graded A+
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Best ServSafe Study Guide 
Foodborne illness - correct answer Illness carried or transmitted to people by food. 
 
Outbreak of foodborne illness - correct answer incident in which two or more people experience the same illness after eating the same food 
 
Warranty of Sale - correct answer rules stating how food must be handled in an establishment 
 
reasonable care defense - correct answer defense against a food related lawsuit stating that an establishment did everything reasonably expected to...
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HACCP Exam Study Guide | 137 Questions with 100% Correct Answers | Verified | Latest Update 2024
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Who termed the prerequisite program? - Canadian food safety 
Does Juice HACCP require SSOPs? - True 
Does USDA HACCP require SSOPs? - True 
What does SSOP stand for? - Sanitary Standard Operation Program 
Seafood HACCP has what type of program? - Codified prerequisite program 
Who issued paper on cGMPs and in what year? - 2005, FDA 
In what year did the prerequisite program focus on foreign material (directive on foreign material) to 
control Listeria - 2003 
cGMPs can be found where? - FDA 21CF...
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Cole’s EHS NEHA Exam Study Guide Questions With Complete Solution GRADED A+ 2023|2024 LATEST UPDATE
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Cole’s EHS NEHA Exam Study Guide Questions With 
Complete Solution 
How do you filter out giardia lambia? - Rapid sand filtration 
Pharmaceuticals in water treatment plants are - Both solid and liquid 
Which mosquito is the highest cause of encephalitis in the US? - Culex 
What is it called when milk is heated to 191-212 - Pasteurization 
Order of priority: power outage at restaurant, chlorine gas leak at pool, no hand sink at 
food festival - Chlorine gas, power outage, no hand sink 
What is ...
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HACCP Exam Study Guide questions and answers graded A+ by experts 2024/2025
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HACCP Exam Study Guide questions and answers graded A+ by experts 2024/2025
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CDRE - Study Guide Exam Questions With 100% Correct Answers
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CDRE - Study Guide Exam Questions With 
100% Correct Answers 
When chilling food how fast and to what temp should food be chilled for fridge /frozen - 
answerBegin within 30 minutes of cooking chill to +3 within 1.5 hours, -10 to -20 for freezer 
What are proper fridge/freezer temps - answer0 and +3 and then -10 to -20 
What temperature should food be reheated to - answer70 degrees celsius or 158 degrees 
farenheight 
What does HACCP stand for - answerHazard Analysis Critical Control Point 
What...
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HACCP Exam Review Questions 2023-2024 with 100% Verified Answers
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HACCP Exam Review Questions with 100% Verified Answers 
 
*HACCP definition - Answer-Hazard Analysis Critical Control Point 
 
Systematic approach to the identification, evaluation and control of food safety hazards 
 
Based on common-sense application of technical and scientific principles to the production process from "farm-to-fork" 
 
Focused solely on HAZARDS-not product quality 
 
Based on PREVENTION rather than inspection 
 
major emphasis biological 
 
original HACCP system - Answer-3...
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HACCP Exam Study Guide latest updated
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HACCP Exam Study Guide latest updated 
CCP decision tree - Answer ️️ -a sequence of questions to assist in determining 
whether a control point is a CCP 
control - Answer ️️ -a) to manage the conditions of an operation to maintain 
compliance with established criteria 
b) the state where correct procedures are being followed and criteria are being met 
control measure - Answer ️️ -any action or activity that can be used to prevent, 
eliminate, or reduce a significant hazard 
control ...
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Food safety and sanitation study guide 2024
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Food safety and sanitation study guide 2024 
To learn a new skill, learners must be given the opportunity to -Answer-Practice a skill 
When should employees receive food safety training? -Answer-When hired, and then 
periodically after that 
On-the job training works best for -Answer-Individuals or small groups 
When designing a food service establishment, what is the most important 
consideration? -Answer-How easy it will be to clean and maintain the facility. 
New employees should receive trai...
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