Ihop sop - Study guides, Class notes & Summaries

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2023 IHOP SOP Study Guide, 2023 IHOP SOP Test Questions Correctly Solved 100%
  • 2023 IHOP SOP Study Guide, 2023 IHOP SOP Test Questions Correctly Solved 100%

  • Exam (elaborations) • 16 pages • 2023
  • 2023 IHOP SOP Study Guide, 2023 IHOP SOP Test Questions Correctly Solved 100%
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2024 IHOP BOH SOP Study Guide Questions With All Correct Answers.
  • 2024 IHOP BOH SOP Study Guide Questions With All Correct Answers.

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IHOP BOH SOP Study Guide Exam.
  • IHOP BOH SOP Study Guide Exam.

  • Exam (elaborations) • 22 pages • 2024
  • IHOP BOH SOP Study Guide Exam. What is the maximum temperature for food quality? - CORRECT ANSWER 165 Labels for prepared products must contain the following 4 pieces of information: - CORRECT ANSWER 1. Product name 2. Preparer's initials 3. Prep date & Time 4. Expiration date & time What is the Temperature Danger Zone - CORRECT ANSWER Between 41 and 140 degrees What is the preferred method for thawing food? - CORRECT ANSWER In a refrigerator between 33 and 41 degrees What ...
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IHOP SOP Study Guide, 203/2024 IHOP SOP Test Questions 100% Solved
  • IHOP SOP Study Guide, 203/2024 IHOP SOP Test Questions 100% Solved

  • Exam (elaborations) • 21 pages • 2023
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  • IHOP SOP Study Guide, 203/2024 IHOP SOP Test Questions 100% Solved This symbol means that food must be cooked, reheated, or held at a specified temperature to meet FS CCP requirements. Use only pasteurized eggs. Work with clean hands. Work with clean equipment. Label all prepared products Labels for prepared products must contain the following information: 1. Product name 2. Preparer's initials 3. Prep date & time 4. Expiration date & time What is the maximum temperature for food qualit...
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2024 IHOP SOP FOH Study Guide with complete solutions
  • 2024 IHOP SOP FOH Study Guide with complete solutions

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  • 2024 IHOP SOP FOH Study Guide
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2024 IHOP BOH SOP Study Guide Questions and Answers | 100%  Correct Answer | Grade A+
  • 2024 IHOP BOH SOP Study Guide Questions and Answers | 100% Correct Answer | Grade A+

  • Exam (elaborations) • 40 pages • 2024
  • What is the maximum temperature for food quality? Ans: 165 Labels for prepared products must contain the following 4 pieces of information: Ans: 1. Product name 2. Preparer's initials 3. Prep date & Time 4. Expiration date & time What is the Temperature Danger Zone Ans: Between 41 and 140 degrees What is the preferred method for thawing food? Ans: In a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another? Ans: Cros...
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2024 IHOP SOP FOH Study Guide exam questions and answers
  • 2024 IHOP SOP FOH Study Guide exam questions and answers

  • Exam (elaborations) • 18 pages • 2024
  • How long does it take to check restrooms using the 10 restroom standards? 10 seconds At a minimum, how often should restroom cleanliness be checked? Every 30 minutes What is the server garnish for Strawberry Banana Pancakes? Rosette of Whipped Topping What is the server garnish for NY Cheesecake Pancakes? Powdered sugar & a rosette of whipped topping What is the server garnish for Double Blueberry Pancakes? Rousette of Whipped Topping What is the differenc...
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2024 IHOP SOP Test – Questions With A+ Solutions
  • 2024 IHOP SOP Test – Questions With A+ Solutions

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  • 2024 IHOP SOP Test – Questions With A+ Solutions
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2024 IHOP SOP Test Questions and Answers
  • 2024 IHOP SOP Test Questions and Answers

  • Exam (elaborations) • 7 pages • 2024
  • 2024 IHOP SOP Test Questions and Answers
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2024 IHOP BOH SOP Study Guide Questions and Answers 2024
  • 2024 IHOP BOH SOP Study Guide Questions and Answers 2024

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  • 2024 IHOP BOH SOP Study Guide
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