Nur 1172 - Study guides, Revision notes & Summaries

Exam 1: NUR1172/ NUR 1172 (Latest 2024/ 2025 Update) Nutrition Vocabularies with Verified Answers| 100% Correct- Rasmussen Q: Rounded mass of food formed in the mouth and ready to be swallowed. Answer: Bolus Q: Number of millimoles of liquid or solid in a liter of solution. Answer: Osmolarity Q: Viscous fluid secreted by mucous membranes and glands, consisting mainly of mucin (a glycoprotein), inorganic salts, and water. Answer: Mucus Q: Hormone produc...

Exam 2: NUR1172/ NUR 1172 (Latest 2024/ 2025 Update) Nutrition | Guide with Questions and Answers| 100% Correct| Grade A- Rasmussen Q: Effects of the individual genetic make-up. Includes nutrient requirements. Answer: Nutrigenetics Q: State of dynamic equilibrium in the body's internal environment. Answer: Homeostasis Q: Sum of the processes involved in taking in food, releasing contained nutrients, and assimilating and using these nutrients for energy. Answe...

Exam 2: NUR1172/ NUR 1172 (Latest 2024/ 2025 Update) Nutrition Exam Prep| Questions and Answers| 100% Correct| Grade A- Rasmussen Q: What do nutritional and medical authorities agree is the optimal single food for an infant during the first 6 to 7 months of life Answer: Breast milk Q: Hormones can influence water balance. Identify two influential hormones that affect the balance of body water. Answer: Antidiuretic Hormone (ADH) and Aldosterone Q: The ability of t...

NUR 1172 ( LATEST 2024 / 2025 ) UPPER GI TRACT | GRADED A+ QUESTIONS & ANSWERS

Exam 1: NUR1172/ NUR 1172 (Latest 2024/ 2025 Update) Nutrition | Guide with Questions and Answers| 100% Correct| Grade A- Rasmussen Q: Macronutrient End products Carbohydrates- Glucose, fructose, and galactose (monosaccharides) Fats- Fatty acids, monoglycerides, diglycerides, and glycerol Proteins- Amino acids, dipeptides Q: Digestion- Chemical Answer: Mouth- *Salivary amylase *Saliva *Mucous Stomach- *Hydrochloric acid *Mucus *Enzymes Small Intestines- *...

Rasmussen NUR 1172 Nutrition Exam 3 abuse of alcohol can lead to diminished levels of which minerals? - CORRECT ANSWER K, Mg, Zn aspirin, an analgesic, has an enhanced effect when combined with what substance? - CORRECT ANSWER caffeine how can poor nutritional status have a major impact on the risk of drug-nutrient interactions? - CORRECT ANSWER - stimulated or suppressed appetite - decreased intestinal absorption - increased renal excretion -...

QUESTION Nutrition status where persons are meeting minimum day-to-day nutritional needs but lack nutrient stores to cope with added demand. Answer: Undernutrition QUESTION Nutrition status when nutrient intake is insufficient to meet day-to-day needs and nutrient stores are depleted. Answer: Overt Malnutrition QUESTION Nutrition status where you have either excessive energy intake and low physical activity or excessive intake of macronutrients from dieta...

QUESTION What are the three functions of nutrients for the body? Answer: Provide energy, build and repair body tissues, metabolic regulation QUESTION What foods would be included on a clear liquid diet? Answer: broth, plain gelatin, apple juice, and tea. QUESTION What is the MOST IMPORTANT reason for a nutrient screen to be performed? Answer: Identify clients who have or are at risk for nutrition problems QUESTION What is the pur...

Final Exam: NUR1172/ NUR 1172 (Latest 2024/ 2025 Update) Nutrition | Guide with Questions and Answers| 100% Correct| Grade A- Rasmussen Q: Benefits of long acting insulin Give steady control throughout the day -Holds the blood sugar steady without the peak Q: What is glycosylated hemoglobin A1C, the ideal number, and what does it help determine Answer: -Average blood glucose over 3 months -The number ideal is below 7 -Determines blood glucose overall control Q: How d...

Exam 1: NUR1172/ NUR 1172 (Latest 2024/ 2025 Update) Nutrition Review | Questions and Answers| 100% Correct- Rasmussen Q: Identify the term form the highest level of nutrient that can be consumed. Answer: UL (Upper Intake Level) Q: DRI provide reference values for use in planning in evaluating diets for which group of people? Answer: Everyone who is healthy Q: What is the total dietary kcal intake for each macronutrient during pregnancy? Answer: 15% protein,...