Nutrition 101 final exam - Study guides, Class notes & Summaries

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Straighterline Nutrition 101 Final Exam 100% Correct Review Test 2023-2024
  • Straighterline Nutrition 101 Final Exam 100% Correct Review Test 2023-2024

  • Exam (elaborations) • 12 pages • 2023
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  • Straighterline Nutrition 101 Final Exam 100% Correct Review Test The Food and Nutrition Board (FNB) of the National Academy of Sciences advocates that 10% to 35% of calories come from protein and ________________ of calories from carbohydrate. - ANS-45% to 65% Recent surveys indicate that the most commonly purchased foods in America are - ANS-milk, ready-to-eat cereal, bottled water, soft drinks, and bread. Which of the following is not a characteristic of carbohydrates? - ANS-Contain ...
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Nutrition 101 Final Exam| 125 Questions| With Complete Solutions
  • Nutrition 101 Final Exam| 125 Questions| With Complete Solutions

  • Exam (elaborations) • 16 pages • 2023
  • Phases of change correct answer: Precontemplation Contemplation Preperation Action Maintenance Termination How many milligrams of sodium are in 1 teaspoon of salt correct answer: 2300 mg List 3 aspects one should note when reviewing scientific research for reliability correct answer: Does it sell you something? Does it come from a reliable source? Is it someone's opinion? What is the danger zone temperature range correct answer: 40-140 degrees F What are the most common s...
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Nutrition 101 Final Exam-ATI  NUTRITION PROCTORED NGN  NEWEST 2024 EXAM
  • Nutrition 101 Final Exam-ATI NUTRITION PROCTORED NGN NEWEST 2024 EXAM

  • Exam (elaborations) • 31 pages • 2024
  • Nutrition 101 Final Exam-ATI NUTRITION PROCTORED NGN NEWEST 2024 EXAM
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Nutrition 101 Final Exam / NUTRI 101 Final Exam (2022/23)
  • Nutrition 101 Final Exam / NUTRI 101 Final Exam (2022/23)

  • Exam (elaborations) • 6 pages • 2024
  • Straighterline Nutrition 101 Final Exam (1) What is the major monosaccharide found in the human body? a. glucose (2) Which of these is a complex carbohydrate that cannot be broken down by the human digestive process? d. fiber (3) What is the purpose of the Dietary Guidelines for Americans, 2010? b. to provide dietary guidelines for Americans from birth to old age (4) How much moderate-intensity exercise is recommended in order to decrease an individual's risk of chronic disease? a. 30...
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STRAIGHTERLINE NUTRITION 101 FINAL EXAM VERIFIED QUESTIONS AND ANSWERS A+ GRADED
  • STRAIGHTERLINE NUTRITION 101 FINAL EXAM VERIFIED QUESTIONS AND ANSWERS A+ GRADED

  • Exam (elaborations) • 25 pages • 2024
  • STRAIGHTERLINE NUTRITION 101 FINAL EXAM VERIFIED QUESTIONS AND ANSWERS A+ GRADED
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Nutrition 101 Final Exam / NUTRI 101  Final Exam (2023): Straighterline  (Verified answers Scored A)
  • Nutrition 101 Final Exam / NUTRI 101 Final Exam (2023): Straighterline (Verified answers Scored A)

  • Exam (elaborations) • 49 pages • 2023
  • Nutrition 101 / NUTRI 101 Straighterline (NR101)Nutrition 101 Final Exam / NUTRI 101 Final Exam (2023): Straighterline (Verified answers Scored A)
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Nutrition 101 Final Exam / NUTRI 101 Final Exam (2023) Questions And Verified answers, Scored A
  • Nutrition 101 Final Exam / NUTRI 101 Final Exam (2023) Questions And Verified answers, Scored A

  • Exam (elaborations) • 26 pages • 2023
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  • Nutrition 101 Final Exam / NUTRI 101 Final Exam (2023) Questions And Verified answers, Scored A
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Straighterline Nutrition 101 Final Exam 2023-2024 Questions and Answers 100% Correct
  • Straighterline Nutrition 101 Final Exam 2023-2024 Questions and Answers 100% Correct

  • Exam (elaborations) • 12 pages • 2023
  • Straighterline Nutrition 101 Final Exam 2023-2024 Questions and Answers 100% CorrectStraighterline Nutrition 101 Final Exam 2023-2024 Questions and Answers 100% CorrectStraighterline Nutrition 101 Final Exam 2023-2024 Questions and Answers 100% CorrectStraighterline Nutrition 101 Final Exam 2023-2024 Questions and Answers 100% CorrectStraighterline Nutrition 101 Final Exam 2023-2024 Questions and Answers 100% CorrectThe Food and Nutrition Board (FNB) of the National Academy of Sciences advocates...
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Nutrition 101 Straighterline Final Exam with Complete Solutions
  • Nutrition 101 Straighterline Final Exam with Complete Solutions

  • Exam (elaborations) • 12 pages • 2023
  • The Food and Nutrition Board (FNB) of the National Academy of Sciences advocates that 10% to 35% of calories come from protein and ________________ of calories from carbohydrate. - ANSWER-45% to 65% Recent surveys indicate that the most commonly purchased foods in America are - ANSWER-milk, ready-to-eat cereal, bottled water, soft drinks, and bread. Which of the following is not a characteristic of carbohydrates? - ANSWER-Contain more kilocalories than protein In the _________________ e...
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Nutrition 101 Final Exam {125 Questions and Answers}
  • Nutrition 101 Final Exam {125 Questions and Answers}

  • Exam (elaborations) • 33 pages • 2023
  • Nutrition 101 Final Exam {125 Questions and Answers}
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