Beef cattle Study guides, Class notes & Summaries
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MAC2602 Assignment 3 (COMPLETE ANSWERS) Semester 2 2024 - DUE 16 September 2024
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MAC2602 Assignment 3 (COMPLETE ANSWERS) Semester 2 2024 - DUE 16 September 2024 ; 100% TRUSTED Complete, trusted solutions and explanations. For assistance, Whats-App 0.6.7-1.7.1-1.7.3.9. Ensure your success with us.. 1.1 Select one example of what should be reflected in a mission statement. 
a) We are a distribution organisation that provides fresh produce and high-quality produce to a network of independent retailers who trade under our brands. We are not in the grocery business; we are in the...
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MAC2602 Assignment 3 (QUALITY ANSWERS) Semester 2 2024
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This document contains workings, explanations and solutions to the MAC2602 Assignment 3 (QUALITY ANSWERS) Semester 2 2024. For assistance whats-app us on 0.6.8..8.1.2..0.9.3.4.. 1.1 Select one example of what should be reflected in a mission statement. 
a) We are a distribution organisation that provides fresh produce and high-quality produce to a network of independent retailers who trade under our brands. We are not in the grocery business; we are in the people business. 
b) Nothing means more...
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ANSC 1401 BEEF CATTLE LATEST UPDATE 100% CORRECT
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ANSC 1401 BEEF CATTLE LATEST 
 
UPDATE 100% CORRECT 
 
beef 
the meat from cattle other than veal and calves 
veal 
 
the meat from veal calves 
calf 
the meat from calves 
bull 
a sexually mature, unmastered, bovine male 
 
cow 
a sexually mature, bovine female 
 
first calf 
 
a term commonly used to indicate the first calf born to bovine females (most are at risk) 
freemartin 
a sterile heifer born twin to a bull calf (rare); about 90% will not conceive 
heifer 
a young female bovine before t...
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Beef Cattle Management New Update Actual Test with complete solution
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what is the inventory of cattle in NC? - Answer-830,000 
Describe the NC cattle industry - Answer-small but strong 
what are the segments of the beef cattle industry? - Answer--cow/calf (seedstock) 
-stocker 
-feedlot 
-packer (purveyor) 
-retailer (imports) 
-consumer (exports) 
what are the two largest beef industry segments? - Answer-cow/calf (seedstock) and consumer (exports) 
what are the two smallest industry segments? - Answer-feedlot and packer (purveyor) 
where is the beef belt located?...
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Beef Cattle Production Test 1 Questions and Verified Answers | Passed | A+
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the average cow herd in the U.S is..........head 
: 41 plus or minus 7 depending on whether replacement heifers are kept 
most .......are in the feedyard and most.........are in the pasture 
: steers, cows 
the majority of the herds in the U.S. are in what range? 
: 100-499 head 
what websites tell you the head count in the U.S.? 
: LMIC, cattlefax, USDA, and Nass 
how often does the USDA do the head count? 
: 2* per year 
2 
are ranchers required by law to fill out a census given out by NASS? 
...
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ANSC 1401 BEEF CATTLE QUESTIONS WITH 100 % CORRECT ANSWERS | VERIFIED
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beef - the meat from cattle other than veal and calves 
veal - the meat from veal calves 
calf - the meat from calves 
bull - a sexually mature, unmastered, bovine male 
cow - a sexually mature, bovine female 
first calf - a term commonly used to indicate the first calf born to bovine females (most are at risk) 
freemartin - a sterile heifer born twin to a bull calf (rare); about 90% will not conceive 
heifer - a young female bovine before the time that she has produced her first calf 
heiferett...
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Beef Cattle Management UPDATED Exam Questions and CORRECT Answers
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what is the inventory of cattle in NC? - 830,000 
Describe the NC cattle industry - small but strong 
what are the segments of the beef cattle industry? - -cow/calf (seedstock) 
-stocker 
-feedlot 
-packer (purveyor) 
-retailer (imports) 
-consumer (exports) 
what are the two largest beef industry segments? - cow/calf (seedstock) and consumer 
(exports)
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ANSC 4380- Beef Cattle #3 Exam Questions And Answers Rated A+ New Update Assured Satisfaction
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When was BQA implemented? - in 1982 by producers, USDA & FSIS 
Purpose of BQA - to avoid violative drug residues 
-currently, other factors exist that influence overall beef quality 
Principles of BQA were developed by who? Why? - -developed by Pillsbury 
*for quality control of food being supplied to NASA:* 
-hazard analysis & critical control point 
National BQA guidelines developed by: - The American Association of Bovine practitioners & state 
cattlemen's groups. 
Beef Quality Assurance gui...
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ANSC 4380- Beef Cattle #2 Questions With 100% Correct!!
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Cross Breeding - the mating of individuals with different breed make-up 
-widely used in commercial beef production systems 
-improvements in production efficiency can be dramatic 
-does not eliminate the need for purebreds 
Heterosis - the average superiority of a crossbred individual over the average of breeds involved n 
the cross 
-arises from combining genes from different breeds so inferior recessive genes are concealed 
-offspring may be better than either paternal breed or better than av...
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Beef Cattle Exam Questions and Verified Answers | Passed | A+
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Al Stud 
: Company which makes semen from high quality males. 
Anestrus 
: Period of time when a female is not having estrous cycles. 
Beef Cycle 
: Historic fluctuations in beef cattle numbers which occur over roughly 10-year periods. 
Body Condition 
: The amount of fat on an animal's body. 
Bos indicus 
: Zebu (humped) cattle, including the Brahman breed in the United States. 
2 
Bos taurus 
: Included most cattle found in the United States and their European ancestors. 
Breed 
: Animals wit...
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