Cultural kosher diet - Study guides, Class notes & Summaries

ATI Nutrition Proctored Exam Questions and Answers 2024 A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals E. Protein foods can be substituted for carb foods -Answer-A, C, D Not B-hydrogenated oils contain trans fatty a...

A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals E. Protein foods can be substituted for carb foods A nurse is reviewing dietary guidelines to include in the plan of care for a client who has type 2 DM. Which of th...

ATI Nutrition Quiz Bank A nurse is caring for a client from the Middle East who has celiac disease. Which of the following actions should the nurse perform regarding the client's diet? A. Provide foods prepared according to kosher dietary law B. Ask the kitchen to prepare grits to meet the client's dietary need for grains C. Determined the client's dietary preferences D. Prepare a diet tray that includes vegetable and barley soup - ANSWER ~ ANSWER ~: C....

NCLEX-RN NOTES TIPS: - Deal with patients rather than with machines. - AVOID: never, always, must, “why?”, “I understand”. - If 2 opposites (e.g. hyper-/hypo-), one is correct. - Do not leave the patient alone. - Choose physical over psychological. - IDK the answer: pick the one with the most information. ABC (except in emergencies, distress situations & CPR) Assessment vs. Implementation Acute vs. Chronic Stable vs. Unstable Expected vs. Unexpected Real vs. Potential Odd man out DO NOT ...

ATI nutrition, ATI Nutrition Proctored Exam Study Set, Complete Answered latest Tests-A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals E. Protein foods can be substituted for carb foods - A, C, D Not B-hydrogenated ...

ATI Nutrition Proctored Exam Questions And Answers 2022/2023 -ALL ANSWERS 100% CORRECT LATEST EDITION RATED GRADE A+. Foods high in potassium: - apricots bananas potatoes tomatoes avocado fish spinach beans A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to ce...

ATI NUTRITION TESTBANK WITH EXPLANATIONS A nurse is caring for a client who has diverticulitis and a new prescription for a low-fiber diet. Which of the following food items should the nurse remove from the client's meal tray? A. Canned Fruit B. White Bread C. Broiled Hamburger D. Coleslaw Answer: D. Coleslaw Coleslaw contains raw cabbage, which is high in fiber. Clients who are following a low-fiber diet should avoid most raw vegetables A nurse is completing dietary teaching with a c...

Test Bank Nursing for Wellness in Older Adults Miller 9th Edition Table of Contents Chapter 1 Seeing Older Adults Through the Eyes of Wellness ....................................................... 2 Chapter 2 Addressing Diversity of Older Adults............................................................................ 13 Chapter 3 Applying a Nursing Model for Promoting Wellness in Older Adults .............................. 25 Chapter 4 Theoretical Perspectives on Aging Well ..................

ATI Nutrition Proctored Exam Questions and Answers 100% Pass A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals E. Protein foods can be substituted for carb foods - Correct Answer ️️ -A, C, D Not B-hydrogenated oil...

ATI NUTRITION TESTBANK WITH EXPLANATIONS A nurse is caring for a client who has diverticulitis and a new prescription for a low-fiber diet. Which of the following food items should the nurse remove from the client's meal tray? A. Canned Fruit B. White Bread C. Broiled Hamburger D. Coleslaw Answer: D. Coleslaw Coleslaw contains raw cabbage, which is high in fiber. Clients who are following a low-fiber diet should avoid most raw vegetables A nurse is completing dietary teaching with a c...