Hlth 340 - Study guides, Class notes & Summaries
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EMORY UNIVERSITY HLTH 340 FINAL EXAM 2024/2025
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EMORY UNIVERSITY HLTH 340 FINAL EXAM 2024/2025 
 
 
____ exists when all people, at all times, have physical and economic access to sufficient, safe, and nutritious food that meets their dietary needs and food preferences for an active and healthy life - Precise Answer Food Security 
 
____ is the right of people to healthy and culturally appropriate food produced through ecologically sound and sustainable methods, and their right to define their own food and agriculture systems. - Precise Answe...
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Emory University HLTH 340 Final Review
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Emory University HLTH 340 Final Review 
 
____ exists when all people, at all times, have physical and economic access to sufficient, safe, 
and nutritious food that meets their dietary needs and food preferences for an active and healthy 
life - Food Security 
 
____ is the right of people to healthy and culturally appropriate food produced through 
ecologically sound and sustainable methods, and their right to define their own food and 
agriculture systems. - Food Sovereignty 
 
On Pantelleria...
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HLTH 340 Midterm 1 Exam 2024 with Questions & Correct Verified Answers
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During WW1 and prior to advent of antibiotics, more people died of infectious disease than battle 
wounds. True or False? - True 
Which of the following has had the biggest impact on reducing the use of antibiotics in the poultry 
industry? 
a) consumer pressure 
b) government regulation 
c) inefficiency of antibiotic drugs 
d) concern for animal welfare - A) consumer pressure
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Emory University HLTH 340 Final Review | Questions with 100% Correct Answers | Latest Update 2024 | Verified
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Emory University HLTH 340 Final Review | Questions with 100% Correct Answers | Latest Update 2024 | Verified
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HLTH 340 Exam study Guide with Questions & Correct Verified Answers
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Environmental Toxicology - Ties into public health, toxicology, and risks. Studies harmful affects of 
chemical, bio, physical agents on living organisms in the ecosystem. 
Father of toxicology - Mathieu Orfila 
Toxicology - study of poisons, looks into harmful affects of agents, drugs, contaminants but also 
prevention, analysis, identification and treatment of these 
Who coined the "dose response relationship" & the dose makes the poison - Paracelsus 
Toxicant - man made or natural substance...
And that's how you make extra money
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Emory University HLTH 340 Final Review | Questions with 100% Correct Answers | Latest Update 2024 | Verified
- Exam (elaborations) • 18 pages • 2023
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Emory University HLTH 340 Final Review | Questions with 100% Correct Answers | Latest Update 2024 | Verified
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HLTH 340 Actual Exam with Questions & Correct Verified Answers
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Taste and smell of foods helps us to perceive and avoid toxic foods - True 
Bacterial gut floura may help in metabolizing toxins prior to absorption across intestinal walls - 
True 
The difference between poison and medicine is dose and intent - True 
____are the most ubiquitous plant allelochemicals and are a constituent of most plant food stuffs - 
Flavanoids
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HLTH 340 Exam with Questions & Answers Latest 2024
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Among the Gorani, ethnozymology enhances food security but is not integral to food sovereignty (T/F)? 
- False 
All of the following are advantages of fermentation EXCEPT 
Enriches food with vitamins and amino acids 
Improves shelf-life and decreases spoilage 
Reduces cooking time 
Improves food digestibility 
Decreases the sodium content of the food - Decreases the sodium content of the food 
In order to protect the few citrus trees on the island of Pantelleria from the strong salty wind and he...
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HLTH 340 Exam study Guide 2 with Questions & Correct Verified Answers
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Allelochemical - a chemical produced by a plant that exerts a detrimental physiology effect on 
other species 
pica behavior - craving to eat substances other than normal food (especially during childhood or 
pregnancy) 
antioxidant - a substance that inhibits oxidation of cells by removing potentially damaging agents 
(free radicals) in an organism 
astringent - causes contraction of skin cells or body tissues, bitter or acidic foods are astringent 
because they contract the taste buds 
taste b...
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HLTH 340 Exam with Questions & Correct Verified Answers
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What cranial nerve is involved in the perception of bitter taste? - trigeminal nerve 
What are examples of astringent compounds? - tannins and saponins 
Why does our body have a natural reaction to spit out bitter foods? - bitterness is associated with 
poison, this is a natural reaction to avoid poison 
Do traditional peoples avoid astringent, bitter, and sour wild foods? - No, because they recognize 
that they can be good for general health (functional foods) 
What is pica behavior - Pica is c...
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