La retail f - Study guides, Class notes & Summaries

LA Retail Florist Exam Content Actual Updated 2024/2025 Questions and Answers with complete solution

LA Retail Florist Exam Content 2024 first and foremost basic need of cut flowers -Answer-water second basic need of cut flowers -Answer-food factors affecting quality of cut flowers (7) -Answer-1. production 2. transpiration 3. floral food 4. temperature 5. humidity 6. ethylene 7. microbial activity effect of harvesting flowers too soon/cutting flowers prior to harvest stage -Answer- flowers will have difficulty opening and maturing properly and tight buds will never open effect of h...

LA Retail Florist Exam Content 2024 first and foremost basic need of cut flowers -Answer-water second basic need of cut flowers -Answer-food factors affecting quality of cut flowers (7) -Answer-1. production 2. transpiration 3. floral food 4. temperature 5. humidity 6. ethylene 7. microbial activity effect of harvesting flowers too soon/cutting flowers prior to harvest stage -Answer- flowers will have difficulty opening and maturing properly and tight buds will never open effect of h...

LA RETAIL FLORIST EXAM CONTENT

LA Retail Florist Exam Content UPDATED ACTUAL Exam Questions and CORRECT Answers first and foremost basic need of cut flowers - CORRECT ANSWER- water second basic need of cut flowers - CORRECT ANSWER- food factors affecting quality of cut flowers (7) - CORRECT ANSWER- 1. production 2. transpiration 3. floral food 4. temperature 5. humidity 6. ethylene 7. microbial activity

LOUISIANA LA Retail Florist Exam Content 2024 Questions and Verified Answers (2024 / 2025) 100% Guarantee Pass first and foremost basic need of cut flowers Answer water 2. second basic need of cut flowers Answer food 3. factors affecting quality of cut flowers (7) Answer 1. production 2. transpiration 3. floral food 4. temperature 5. humidity 6. ethylene

LA Retail Florist Exam Content With 100% Correct Answers 2024/2025 first and foremost basic need of cut flowers - answerwater second basic need of cut flowers - answerfood factors affecting quality of cut flowers (7) - answer1. production 2. transpiration 3. floral food 4. temperature 5. humidity 6. ethylene 7. microbial activity effect of harvesting flowers too soon/cutting flowers prior to harvest stage - answerflowers will have difficulty opening and maturing properly and tight bu...

LA Retail Florist Exam Content Actual Updated 2024/2025 Questions and Answers with complete solution first and foremost basic need of cut flowers water second basic need of cut flowers food factors affecting quality of cut flowers (7) 1. production 2. transpiration 3. floral food 4. temperature 5. humidity 6. ethylene 7. microbial activity effect of harvesting flowers too soon/cutting flowers prior to harvest stage flowers will have difficulty opening and maturing properly and ...

LA Retail Florist Exam Content Actual Updated 2024/2025 Questions and Answers with complete solution first and foremost basic need of cut flowers water second basic need of cut flowers food factors affecting quality of cut flowers (7) 1. production 2. transpiration 3. floral food 4. temperature 5. humidity 6. ethylene 7. microbial activity effect of harvesting flowers too soon/cutting flowers prior to harvest stage flowers will have difficulty opening and maturing properly and ...

LA Retail Florist Exam Content With 100% Correct Answers 2024/2025 first and foremost basic need of cut flowers - answerwater second basic need of cut flowers - answerfood factors affecting quality of cut flowers (7) - answer1. production 2. transpiration 3. floral food 4. temperature 5. humidity 6. ethylene 7. microbial activity effect of harvesting flowers too soon/cutting flowers prior to harvest stage - answerflowers will have difficulty opening and maturing properly and tight bu...