Nasojejunal tube - Study guides, Class notes & Summaries

MNT II Final Exam Study Guide Questions And Answers 2024/2025 Updates When is enteral nutrition used? ANS WHEN THE GUT WORKS, USE IT! What are the advantages of enteral nutrition? ANS >> cost-effective >> reduced infection-related complications >> improved wound healing >> reduced surgical interventions >> maintenance of GI function >> often times a shorter length of stay What is enteral nutrition? ANS Feeding through the GI tract via a tube, ca...

MACE exam questions & answers 2023 IM - ANSWER-Intramuscular IV - ANSWER-Intravenous IV PB - ANSWER-Intravenous piggyback Subvcut - ANSWER-Subcutaneous SL - ANSWER-Sublingual (under the tongue) ID - ANSWER-Intradermal GT - ANSWER-Gastronomy tube NG - ANSWER-Nasogastric tube NJ - ANSWER-Nasojejunal p.o. - ANSWER-By mouth p.r. - ANSWER-Per rectum a.c. - ANSWER-Before meals p.c. - ANSWER-After meals

CDR RD Exam Questions & Answers Complete: updated 2023. A 42 year old woman who is 5'10" needs how many grams of protein per day? A. 60 B. 70 C. 75 D. 80 A 49-year-old overweight woman smokes one PPD of cigarettes, has a BP level of 140/85 mmHG and a medical hx of hypertension and hyperlipidemia. What is the best nutrition intervention for this client? A. complex CHO, low sat fat B. complex CHO, high protein C. simple CHO, high protein D. simple CHO, low sat fat A ...

A nutrition support clinician was consulted on the second day of hospitalization about a patient who presented with severe acute pancreatitis and required mechanical ventilation. A recent, dynamic contrast-enhanced computed tomography (CT) scan revealed necrosis involving 30% of the pancreatic gland and a small (4 cm) pseudocyst in the tail of the gland. Which of the following should the clinician recommend? A. Continue NPO status with no enteral tube feeding, noting that the necrosis may re...

ATI Nutrition Ch. 8-10 Questions and Answers 2023 Soft (bland, low-fiber) diet Foods that are low in fiber, lightly seasoned, easily digested; smooth, creamy, or crisp textures. Fruits, vegetables, coarse breads and cereals, beans and other potentially gas-forming foods are excluded. Mechanical soft diet Regular diet that is modified in texture; foods that require minimal chewing (ground meat, canned fruits, softly cooked vegetables). Excludes harder foods (dried fruits, most raw fru...

A nurse is caring for a client who is receiving total parenteral nutrition (TPN). Which of the following actions should the nurse take? A. Administer 0.9% sodium chloride until TPN is available from the pharmacy B. Check the client's capillary blood glucose level every 4 hr C. Obtain the client's weight each week D. Change the IV tubing every 3 days B. A nurse is caring for a client who is receiving intermittent enteral feedings through an NG tube. The specific gravity of the client's...

During times of tube feeding pump shortages, which of the following patients should be prioritized to receive a pump? 1: A critically ill patient with a nasojejunal tube 2: A patient receiving nocturnal feeding via a gastrostomy tube 3: A patient receiving tube feeding due to severe dysphagia 4: A patient who receives tube feeding at home - correct answer 1: A critically ill patient with a nasojejunal tube During times of shortages, tube feeding pumps should first be allocated to pati...

IM - correct answers Intramuscular IV - correct answers Intravenous IV PB - correct answers Intravenous piggyback Subvcut - correct answers Subcutaneous SL - correct answers Sublingual (under the tongue) ID - correct answers Intradermal GT - correct answers Gastronomy tube NG - correct answers Nasogastric tube NJ - correct answers Nasojejunal p.o. - correct answers By mouth

MNT II Exam 3 Questions and Answers formula for calculating enteral formula needs - Ans:-calories of formula/calories per ml = ml of formula ml of formula/24 hrs a day = ml per hour Oral, enteral, & parenteral methods of nutrition support are not... - Ans:-mutually exclusive often they are used in combination especially when trying to transition back to a normal diet ex. oral supplements w/ meals + tube feeding at night + meal trays during all mealtimes when is nutrition support needed? -...

A nurse is caring for a client who is receiving total parenteral nutrition (TPN). Which of the following actions should the nurse take? A. Administer 0.9% sodium chloride until TPN is available from the pharmacy B. Check the client's capillary blood glucose level every 4 hr C. Obtain the client's weight each week D. Change the IV tubing every 3 days B. A nurse is caring for a client who is receiving intermittent enteral feedings through an NG tube. The specific gravity of the client's...