Servsafe manager exam l - Study guides, Class notes & Summaries
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ServSafe Manager Exam Final(80 Questions and Answers latest 2024/2025)
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ServSafe Manager Exam Final(80 Questions and 
Answers latest 2024/2025) 
what should you do when taking a food order from customers who have concerns about food 
allergies - Answer ️️ -Describe each menu item to the customer who ask, including any "secret" 
ingredients 
What temperature should the water be for manual dishwashing? - Answer ️️ -Must be at least 
110 F 
A food handler just finished storing a dry food delivery, which step was done correctly? - 
Answer ️️ -Stored food awa...
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SERVSAFE MANAGER EXAM LATEST (4 DIFFERENT VERSIONS EACH WITH 100 QS AND ANS ) 2022-2024 /SERVSAFE MANAGER EXAM 2022-2024| COMPLETE STUDY GUIDE GRADED A
- Exam (elaborations) • 100 pages • 2023
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SERVSAFE MANAGER EXAM LATEST (4 DIFFERENT VERSIONS EACH WITH 100 QS AND ANS ) 2022-2024 /SERVSAFE MANAGER EXAM 2022-2024| COMPLETE STUDY GUIDE GRADED A
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SERVSAFE MANAGER EXAM LATEST VERSION 2024-2025 WITH ACTUAL QUESTIONS AND CORRECT VERIFIED ANSWERS|ALREADY GRADED A+|100% GUARANTEED TO PASS CONCEPTS
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SERVSAFE MANAGER EXAM LATEST VERSION WITH ACTUAL QUESTIONS AND CORRECT VERIFIED ANSWERS|ALREADY GRADED A+|100% GUARANTEED TO PASS CONCEPTS
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SERVSAFE MANAGER EXAM LATEST VERSION 2024-2025 COMPLETE 160 QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES (VERIFIED ANSWERS) |ALREADY GRADED A+.
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SERVSAFE MANAGER EXAM LATEST VERSION COMPLETE 160 QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES (VERIFIED ANSWERS) |ALREADY GRADED A+.
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ServSafe Manager Exam Latest 2023 / 2024 - 100% Correct
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ServSafe Manager Exam Latest 2023 / 2024 - 100% Correct 
 
A Food handler has cooled a container of chili to 70-degree F in 1 hour. How much time is left to cool the chili to 41? 
Answer: 
5 Hours 
 
 
Why should food temperature be taken in 2 different locations? 
Answer: 
Temperature may vary in the food 
 
 
What rule for serving bread should food handlers practice? 
Answer: 
Do not re-serve uneaten bread
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SERVSAFE MANAGER EXAM LATEST VERSION 2024- 2025 WITH ACTUAL QUESTIONS AND CORRECT VERIFIED ANSWERS|ALREADY GRADED A+|100% GUARANTEED TO PASS CONCEPTS
- Exam (elaborations) • 29 pages • 2024
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SERVSAFE MANAGER EXAM LATEST VERSION 2024- 
2025 WITH ACTUAL QUESTIONS AND CORRECT 
VERIFIED ANSWERS|ALREADY GRADED A+|100% 
GUARANTEED TO PASS CONCEPTS
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SERVSAFE MANAGER EXAM LATEST EXAM | ALL QUESTIONS AND CORRECT ANSWERS | GRADED A+ | VERIFIED ANSWERS (JUST RELEASED)
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SERVSAFE MANAGER EXAM LATEST EXAM | ALL QUESTIONS AND CORRECT ANSWERS | GRADED A+ | VERIFIED ANSWERS (JUST RELEASED)
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SERVSAFE Manager 2024-2025 Exam Update 2024 SERVSAFE Manager Exam Latest Questions and Correct Answers Rated A+
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SERVSAFE Manager Exam 
Update 2024 SERVSAFE Manager Exam 
Latest Questions and Correct Answers 
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SERVSAFE MANAGER FINAL EXAM LATEST (4 DIFFERENT VERSIONS EACH WITH 100 QS AND ANS ) 2022-2024 /SERVSAFE MANAGER EXAM 2022-2024| COMPLETE STUDY GUIDE GRADED A
- Exam (elaborations) • 101 pages • 2023
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SERVSAFE MANAGER FINAL EXAM LATEST (4 DIFFERENT 
VERSIONS EACH WITH 100 QS AND ANS ) 
/SERVSAFE MANAGER EXAM | COMPLETE STUDY 
GUIDE GRADED A 
VERSION 1 
What are the 3 types of commonly used thermometers? - CORRECT ANSWER- 
•Bimetallic stemmed thermometers 
•Thermocouples 
•Thermistors 
What temperatures do Bimetallic stemmed thermometers measure? - CORRECT 
ANSWER- •0of-220oF (-18oC-104oC) 
•Useful for checking temperatures during the flow of food 
How do you check temperature with ...
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SERVSAFE MANAGER FINAL EXAM LATEST (4 DIFFERENT VERSIONS EACH WITH 100 QS AND ANS ) 2022-2024 /SERVSAFE MANAGER EXAM 2022-2024| COMPLETE STUDY GUIDE GRADED A
- Exam (elaborations) • 100 pages • 2023
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SERVSAFE MANAGER FINAL EXAM LATEST (4 DIFFERENT 
VERSIONS EACH WITH 100 QS AND ANS ) 2022-2024 
/SERVSAFE MANAGER EXAM 2022-2024| COMPLETE STUDY 
GUIDE GRADED A 
VERSION 1 
1.1 What is a foodborne-illness outbreak? 
A. When two or more food handlers contaminate multiple food items 
B. When an operation serves contaminated food to two or more people 
C. When two or more people report the same illness from eating the same food 
D. When the CDC receives information on two or more people with the...
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