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CDR RD Exam Questions & Answers Complete: updated 2023. A 42 year old woman who is 5'10" needs how many grams of protein per day? A. 60 B. 70 C. 75 D. 80 A 49-year-old overweight woman smokes one PPD of cigarettes, has a BP level of 140/85 mmHG and a medical hx of hypertension and hyperlipidemia. What is the best nutrition intervention for this client? A. complex CHO, low sat fat B. complex CHO, high protein C. simple CHO, high protein D. simple CHO, low sat fat A ...

RD Exam Domain #2: Review of Practice Missed Questions with 100% Correct Answers An alcoholic patient has a low serum albumin, low hemoglobin, high ammonia, abnormal LFT's and ascites. Why is he on a 500 mg sodium diet? - Answer- hypoalbuminemia **albumin = fluid status What should be included in the diet for celiac disease? - Answer- -use potato and rice flour -vitamin B12 and iron According to the Diabetes Exchange Lists, when substituting 2% milk for fat-free milk, how many fat exc...

Enp RD Exam 4 Questions And Answers With Verified Solutions Already Passed!!!

Which of the following indicators is the most practical parameter for screening nutrition status in elderly clients? a. Weight change b. Serum albumin level c. Triceps skinfold thickness d. 24-hour dietary recall record a. Weight change Answer (a) is the correct answer because in older clients, unintentional weight loss is associate with increased risk of depression, infection, overall poor nutrition status, and mortality. Answer (b) is not the correct answer because it is less prac...

Which of the following indicators is the most practical parameter for screening nutrition status in elderly clients? a. Weight change b. Serum albumin level c. Triceps skinfold thickness d. 24-hour dietary recall record - a. Weight change Answer (a) is the correct answer because in older clients, unintentional weight loss is associate with increased risk of depression, infection, overall poor nutrition status, and mortality. Answer (b) is not the correct answer because it is less pr...

CDR RD Exam Questions and Answers. 100% Correct Which of the following foods would be the best source of zinc for Jewish clients who observe dietary laws? A. Roast Turkey B. Stuffed Pork Chops C. Whole Wheat Bread D. Frozen Green Beans - Correct answer A. Roast Turkey Why: Jewish Dietary law restrict pork and zinc is found in mainly in red meat and poultry. Other good sources of zinc include beans, nuts, and certain types of seafood, whole grains, fortified breakfast cereals and da...

CDR DTR PRACTICE EXAM QUESTIONS & ANSWERS 2022/2023 REAL QUIZ CDR   CDR DTR PRACTICE EXAM QUESTIONS & ANSWERS 2022/2023 REAL QUIZ Which of the following indicators is the most practical parameter for screening nutrition status in elderly clients? a. Weight change b. Serum albumin level c. Triceps skinfold thickness d. 24-hour dietary recall record Correct Answer: a. Weight change Answer (a) is the correct answer because in older clients, unintentional weight loss is associate w...

Which of the following indicators is the most practical parameter for screening nutrition status in elderly clients? a. Weight change b. Serum albumin level c. Triceps skinfold thickness d. 24-hour dietary recall record - ANSWER a. Weight change Answer (a) is the correct answer because in older clients, unintentional weight loss is associate with increased risk of depression, infection, overall poor nutrition status, and mortality. Answer (b) is not the correct answer because it is ...

CDR DTR PRACTICE EXAM QUESTIONS & ANSWERS 2022/2023 REAL QUIZ CDR   CDR DTR PRACTICE EXAM QUESTIONS & ANSWERS 2022/2023 REAL QUIZ Which of the following indicators is the most practical parameter for screening nutrition status in elderly clients? a. Weight change b. Serum albumin level c. Triceps skinfold thickness d. 24-hour dietary recall record Correct Answer: a. Weight change Answer (a) is the correct answer because in older clients, unintentional weight loss is associate w...

What are the classic signs of a newly diagnosed insulin dependent diabetic? a. Weight loss, fainting. B. Thirst, hunger, frequent urination. c. Weight gain, thirst, disorientation. d. Sweating, tachycardia, insulin shock. Thirst, hunger, frequent urination Mr. Jones consumes a 2000 kcal diet which provides 175g of CHO. This provides: A. Inadequate amount of CHO. b. Excessive amount of CHO. c. Appropriate amount of CHO. d. Inadequate amount of fiber. Inadequate amount of CHO....