Wset level 2 qa - Study guides, Class notes & Summaries

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WSET Level 2 Spirits Q&A Exam Guide
  • WSET Level 2 Spirits Q&A Exam Guide

  • Exam (elaborations) • 15 pages • 2024
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  • WSET Level 2 Spirits Q&A Exam Guide WSET Level 2 Spirits Q&A Exam Guide WSET Level 2 Spirits Q&A Exam Guide
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WSET LEVEL 2 Q&A
  • WSET LEVEL 2 Q&A

  • Exam (elaborations) • 44 pages • 2024
  • WSET LEVEL 2 Q&A
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WSET Level 2 Q&A
  • WSET Level 2 Q&A

  • Exam (elaborations) • 29 pages • 2023
  • Both Tank and Bottled-Fermented Sparking Wines start with what? - Answer- Still Base Wine, usually light in alchohol, and processes add approximately 1-2% abv What is Tank Method? - Answer- part of fermentation takes place in sealed tank, which prevents any carbon dioxide gas from escaping True or False: The base wine could be partially fermented must, where the last part of the fermentation takes place in a sealed tank - Answer- True What is Prosecco? - Answer- A sparkling wine from NE...
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WSET Level 2 Midterm Exam latest and  updated Q&A
  • WSET Level 2 Midterm Exam latest and updated Q&A

  • Exam (elaborations) • 17 pages • 2024
  • WSET Level 2 Midterm Exam latest and updated Q&A Which one of the following does not affect temperature in the vineyard? 1. Climate 2. Weather 3. Gape Variety 4. Soil - CORRECT ANSWER-Which one of the following does not affect temperature in the vineyard? *3. Gape Variety* Which one of the following statements is true? 1. Top quality wine can only be made from hand harvested grapes. 2. Top quality wines can only be made from machine harvested grapes. 3. Top quality wine can be made...
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WSET Level 2 certification exam Q&A
  • WSET Level 2 certification exam Q&A

  • Exam (elaborations) • 5 pages • 2024
  • WSET Level 2 certification exam Q&A distillation - CORRECT ANSWER-a process that increases the alcohol content of a liquid pot still - CORRECT ANSWER-batch process that produces characterful spirits of relatively low strength oldest, simplest kind of still; relatively inefficient = multiple distillations needed continuous still - CORRECT ANSWER-continuous process that can produce very highstrength, neutral spirit, or lower strength spirits more efficient than pot still _____ strength ...
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WSET Level 2 Midterm Exam latest and  updated Q&A
  • WSET Level 2 Midterm Exam latest and updated Q&A

  • Exam (elaborations) • 17 pages • 2024
  • Available in package deal
  • WSET Level 2 Midterm Exam latest and updated Q&A Which one of the following does not affect temperature in the vineyard? 1. Climate 2. Weather 3. Gape Variety 4. Soil - CORRECT ANSWER-Which one of the following does not affect temperature in the vineyard? *3. Gape Variety* Which one of the following statements is true? 1. Top quality wine can only be made from hand harvested grapes. 2. Top quality wines can only be made from machine harvested grapes. 3. Top quality wine can be made...
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WSET Level 2 certification exam Q&A
  • WSET Level 2 certification exam Q&A

  • Exam (elaborations) • 5 pages • 2024
  • Available in package deal
  • WSET Level 2 certification exam Q&A distillation - CORRECT ANSWER-a process that increases the alcohol content of a liquid pot still - CORRECT ANSWER-batch process that produces characterful spirits of relatively low strength oldest, simplest kind of still; relatively inefficient = multiple distillations needed continuous still - CORRECT ANSWER-continuous process that can produce very highstrength, neutral spirit, or lower strength spirits more efficient than pot still _____ strength ...
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WSET Level 2 certification exam Q&A
  • WSET Level 2 certification exam Q&A

  • Exam (elaborations) • 5 pages • 2024
  • Available in package deal
  • WSET Level 2 certification exam Q&A distillation - CORRECT ANSWER-a process that increases the alcohol content of a liquid pot still - CORRECT ANSWER-batch process that produces characterful spirits of relatively low strength oldest, simplest kind of still; relatively inefficient = multiple distillations needed continuous still - CORRECT ANSWER-continuous process that can produce very highstrength, neutral spirit, or lower strength spirits more efficient than pot still _____ strength ...
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WSET Level 2 certification exam Q&A
  • WSET Level 2 certification exam Q&A

  • Exam (elaborations) • 5 pages • 2024
  • distillation - CORRECT ANSWER-a process that increases the alcohol content of a liquid pot still - CORRECT ANSWER-batch process that produces characterful spirits of relatively low strength oldest, simplest kind of still; relatively inefficient = multiple distillations needed continuous still - CORRECT ANSWER-continuous process that can produce very highstrength, neutral spirit, or lower strength spirits more efficient than pot still _____ strength spirits generally have more character...
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WSET Level 2 Midterm Exam latest and  updated Q&A
  • WSET Level 2 Midterm Exam latest and updated Q&A

  • Exam (elaborations) • 17 pages • 2024
  • Which one of the following does not affect temperature in the vineyard? 1. Climate 2. Weather 3. Gape Variety 4. Soil - CORRECT ANSWER-Which one of the following does not affect temperature in the vineyard? *3. Gape Variety* Which one of the following statements is true? 1. Top quality wine can only be made from hand harvested grapes. 2. Top quality wines can only be made from machine harvested grapes. 3. Top quality wine can be made from hand and machine harvested grapes. 4. Top qua...
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