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AAA Food manager certification exam | Questions and Correct Answers | Latest Update 2024/2025 | 100% PASS

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AAA Food manager certification exam | Questions and Correct Answers | Latest Update 2024/2025 | 100% PASS A serious foodborne illness that is commonly transmitted by fecal-oral routes is caused by which virus? Hepatitus A Under ideal conditions bacteria can multiply every? 20 minutes What is the range of temperature for the danger zone? 41 - 135 DegreesWhich bacteria is associated with contaminated lunch meats and grows at temperatures below 41 degrees Fahrenheit? Listeria which par...

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  •  • 35 pages • 
  • by AdelineJean • 
  • uploaded  2024
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