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biod 121 portage learning mod 6 1. Explain why the quality of food is more important than the quantity of food in older adults.: As we age our calorie needs decline but nutrient needs are still important. To prevent weight gain and disease, the quantity o
biod 121 portage learning mod 6 1. Explain why the quality of food is more important than the quantity of food in older adults.: As we age our calorie needs decline but nutrient needs are still important. To prevent weight gain and disease, the quantity of food needs to decline. 2. DETERMINE can be used to evaluate what: an elder individual's risk for malnutrition 3. Sarcopenia is a loss of what type of tissue?: Lean muscle or muscle mass
- Exam (elaborations)
- • 2 pages •
biod 121 portage learning mod 6 1. Explain why the quality of food is more important than the quantity of food in older adults.: As we age our calorie needs decline but nutrient needs are still important. To prevent weight gain and disease, the quantity of food needs to decline. 2. DETERMINE can be used to evaluate what: an elder individual's risk for malnutrition 3. Sarcopenia is a loss of what type of tissue?: Lean muscle or muscle mass
BIOD 121 (Portage): Module 2 1. Digestion: process of transforming food into basic nutrients that can be absorbed and used by the body 2. Without the process, the nutrients we initially consume in food would be useless:: digestion 3. Before food even ente
BIOD 121 (Portage): Module 2 1. Digestion: process of transforming food into basic nutrients that can be absorbed and used by the body 2. Without the process, the nutrients we initially consume in food would be useless:: digestion 3. Before food even enters the mouth, a cascade of events involving the nervous system and a variety of hormones are set off based on a variety of stimulus:: cognition, sound, odor, appearance, and taste
- Exam (elaborations)
- • 13 pages •
BIOD 121 (Portage): Module 2 1. Digestion: process of transforming food into basic nutrients that can be absorbed and used by the body 2. Without the process, the nutrients we initially consume in food would be useless:: digestion 3. Before food even enters the mouth, a cascade of events involving the nervous system and a variety of hormones are set off based on a variety of stimulus:: cognition, sound, odor, appearance, and taste
Final exam (biod 121) 1. What is the difference between hunger and appetite?: Hunger: Internal drive that prompts negative sensations for us to find food and eat Appetite: External drive that is a positive sensation; a desire to consume specific foods. 2.
Final exam (biod 121) 1. What is the difference between hunger and appetite?: Hunger: Internal drive that prompts negative sensations for us to find food and eat Appetite: External drive that is a positive sensation; a desire to consume specific foods. 2. List two examples of Cognitive external forces that can influence eating habits and comment on your personal experience with each of them.: Habits, Comfort foods, Advertising, Social Factors, Nutritional Value 3. 1. ______________is the...
- Exam (elaborations)
- • 44 pages •
Final exam (biod 121) 1. What is the difference between hunger and appetite?: Hunger: Internal drive that prompts negative sensations for us to find food and eat Appetite: External drive that is a positive sensation; a desire to consume specific foods. 2. List two examples of Cognitive external forces that can influence eating habits and comment on your personal experience with each of them.: Habits, Comfort foods, Advertising, Social Factors, Nutritional Value 3. 1. ______________is the...
QMA State test questions 1. The threat to use force against another person and carrying out the threat is: Assault and Battery 2. All individuals are legally protected from?: Libel and slander and Assault and battery 3. The omission or neglect of any reas
QMA State test questions 1. The threat to use force against another person and carrying out the threat is: Assault and Battery 2. All individuals are legally protected from?: Libel and slander and Assault and battery 3. The omission or neglect of any reasonable precaution, care or action is ?: Negligence
- Exam (elaborations)
- • 5 pages •
QMA State test questions 1. The threat to use force against another person and carrying out the threat is: Assault and Battery 2. All individuals are legally protected from?: Libel and slander and Assault and battery 3. The omission or neglect of any reasonable precaution, care or action is ?: Negligence
QMA medication classifications/actions 1. What is nitroglycerin's classification?: Antianginal 2. What is Aldacton's classification?: Diuretic 3. What is Risperdal's classification?: Antipsychotic 4. What is Abilify's classification?: Antipsyc
QMA medication classifications/actions 1. What is nitroglycerin's classification?: Antianginal 2. What is Aldacton's classification?: Diuretic 3. What is Risperdal's classification?: Antipsychotic 4. What is Abilify's classification?: Antipsychotic
- Exam (elaborations)
- • 2 pages •
QMA medication classifications/actions 1. What is nitroglycerin's classification?: Antianginal 2. What is Aldacton's classification?: Diuretic 3. What is Risperdal's classification?: Antipsychotic 4. What is Abilify's classification?: Antipsychotic
QMA INDIANA CLASSIFICATION AND DRUGS 1. antacids: Tums, Amphojel, Maalox, Mylanta, Rolaids, Milk of Magnesia 2. anti-ulcer: Pepcid, Zantac, Tagamet 3. antiemetics: Dramamine, Phenergan, Antivert, Tigan 4. emetics: Syrup of Ipecac 5. antidiarrheals: kaolin
QMA INDIANA CLASSIFICATION AND DRUGS 1. antacids: Tums, Amphojel, Maalox, Mylanta, Rolaids, Milk of Magnesia 2. anti-ulcer: Pepcid, Zantac, Tagamet 3. antiemetics: Dramamine, Phenergan, Antivert, Tigan 4. emetics: Syrup of Ipecac 5. antidiarrheals: kaolin, Pepto-Bismol, pectin, Kaopectate
- Exam (elaborations)
- • 2 pages •
QMA INDIANA CLASSIFICATION AND DRUGS 1. antacids: Tums, Amphojel, Maalox, Mylanta, Rolaids, Milk of Magnesia 2. anti-ulcer: Pepcid, Zantac, Tagamet 3. antiemetics: Dramamine, Phenergan, Antivert, Tigan 4. emetics: Syrup of Ipecac 5. antidiarrheals: kaolin, Pepto-Bismol, pectin, Kaopectate
MSSC - Maintenance AwarenesS 1. Torches are designed to avoid mixing oxygen and acetylene by using __________.: Reverse-flow check valves at torch inlets or regulator outlets 2. To prevent leakage around the valve during use, __________: An oxygen cylinde
MSSC - Maintenance AwarenesS 1. Torches are designed to avoid mixing oxygen and acetylene by using __________.: Reverse-flow check valves at torch inlets or regulator outlets 2. To prevent leakage around the valve during use, __________: An oxygen cylinder valve should be opened all the way 3. An explosion can occur if __________ comes in contact with oil.: High
- Exam (elaborations)
- • 9 pages •
MSSC - Maintenance AwarenesS 1. Torches are designed to avoid mixing oxygen and acetylene by using __________.: Reverse-flow check valves at torch inlets or regulator outlets 2. To prevent leakage around the valve during use, __________: An oxygen cylinder valve should be opened all the way 3. An explosion can occur if __________ comes in contact with oil.: High
MSSC Maintenance awareness practice test 1. A burn or pungent odor of oil indicates: excessive temperature 2. A Chain should be replaced when its length becomes ______longer than the original length.: 3 percent 3. A common sign of a misaligned coupling is
MSSC Maintenance awareness practice test 1. A burn or pungent odor of oil indicates: excessive temperature 2. A Chain should be replaced when its length becomes ______longer than the original length.: 3 percent 3. A common sign of a misaligned coupling is _____________.: excessive vibration
- Exam (elaborations)
- • 6 pages •
MSSC Maintenance awareness practice test 1. A burn or pungent odor of oil indicates: excessive temperature 2. A Chain should be replaced when its length becomes ______longer than the original length.: 3 percent 3. A common sign of a misaligned coupling is _____________.: excessive vibration
CCHT practice questions 1. which of the following terms indicates a solution that has the same concentration of solutes as blood?: isotonic 2. a patient's potassium levels has been running high between dialysis treatment, so the patient has been workin
CCHT practice questions 1. which of the following terms indicates a solution that has the same concentration of solutes as blood?: isotonic 2. a patient's potassium levels has been running high between dialysis treatment, so the patient has been working with the renal dietician to restrict potassium in the diet. which of the following fruits should the patient avoid?- : bananas
- Exam (elaborations)
- • 22 pages •
CCHT practice questions 1. which of the following terms indicates a solution that has the same concentration of solutes as blood?: isotonic 2. a patient's potassium levels has been running high between dialysis treatment, so the patient has been working with the renal dietician to restrict potassium in the diet. which of the following fruits should the patient avoid?- : bananas
CCHT PRACTICE EXAM DAVITA 1. the function unit of the kidney, or the structure in the kidney that does the work, is the: nephron 2. the leading cause of chronic kidney disease for adults in the united states:- : diabetes 3. a nephron is made up: a glomeru
CCHT PRACTICE EXAM DAVITA 1. the function unit of the kidney, or the structure in the kidney that does the work, is the: nephron 2. the leading cause of chronic kidney disease for adults in the united states:- : diabetes 3. a nephron is made up: a glomerulus and a tubule system 4. which of the following is not a symptom of uremia: elevated hematocrit 5. Mrs. smith's dry weight is 62 kg. her pretreatment weight when she came in for treatment on monday was 67kg. the priming saline amount ...
- Exam (elaborations)
- • 10 pages •
CCHT PRACTICE EXAM DAVITA 1. the function unit of the kidney, or the structure in the kidney that does the work, is the: nephron 2. the leading cause of chronic kidney disease for adults in the united states:- : diabetes 3. a nephron is made up: a glomerulus and a tubule system 4. which of the following is not a symptom of uremia: elevated hematocrit 5. Mrs. smith's dry weight is 62 kg. her pretreatment weight when she came in for treatment on monday was 67kg. the priming saline amount ...
ACRP CCRC Exam Prep Questions And Answers Course ACRP CCRC Institution ACRP CCRC What are expected or possible consequences of over-estimation of recruitment potential? - Answer- - The trial will overrun its projected timeline - The recruitment period wil
Real asvab test!!! 1. A square has how many sides?: 4 2. How much is 2 plus 2?: 4 3. A rose is a what?: A flower 4. What is the best explanation of how a smooth round stone became smooth?: It was in a stream for a long time 5. If you place bean seeds betw
Case NUR 275 Final Nutrition Remediation- Mercy College of Health Science Case 2: Infection and Liver Impairment Joylie Herd Age 3 Jouylie Herd is a 3-year-old born to a drug addicted mother. At birth, she contracted Hepatitis B from her mother who unknow
Portage Learning BIOD 152 A&P 2 Module 5 Exam 2022 Course BIO 152 A&P II Institution Portage Learning Module 5 Exam - Requires Respondus LockDown Browser + Webcam Question 1 5 / 5 pts Label the organ below (highlighted in blue, also indicated by the arrow
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Arun Patel Hypertension and Type 2 Diabetes Shadow Health- Transcript