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Week 11 Assignment Worksheet: Dietary Needs for Patient with Diabetes

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For this assignment, you will answer questions about a client named Ms. Ritchie. You will analyze the dietary needs and risks for patients who have Type 2 diabetes. Using your textbook and the internet you will identify the best recommendations, risks, and needs of a patient in Ms. Ritchie’s condition, based on the questions asked. You are required to include citations of your references.

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  •  • 2 pages • 
  • by laroc572 • 
  • uploaded  2024
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Week 4 Assignment/Vitamins and Minerals and Water…Oh My!

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Vitamins and Minerals and Water…Oh My! This assignment is intended to introduce basic nutritional principles such as energy requirements, sources, and uses. You will also differentiate between macronutrient and micronutrient concepts and describe their physiological functioning, while applying human nutritional theories and relevant research to assess a patient’s nutritional needs

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  •  • 2 pages • 
  • by laroc572 • 
  • uploaded  2024
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