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Texas Food safety Managers Test with Questions and Answers.
A characteristic of Ciguatera toxin is that it A. Cannot be destroyed by correct cooking B. Can be tasted C. Can be smelled - A. Cannot be destroyed by correct cooking A chef put on a clean chef coat after taking a shower. The chef then takes a dog for a walk before proceeding to work. What should the chef have done to reduce potential contamination at work? A. Used hand sanitizer to clean hands B. Put on the clean chef coat at work C. Showered after playing with the dog - B. Put on a cl...
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A characteristic of Ciguatera toxin is that it A. Cannot be destroyed by correct cooking B. Can be tasted C. Can be smelled - A. Cannot be destroyed by correct cooking A chef put on a clean chef coat after taking a shower. The chef then takes a dog for a walk before proceeding to work. What should the chef have done to reduce potential contamination at work? A. Used hand sanitizer to clean hands B. Put on the clean chef coat at work C. Showered after playing with the dog - B. Put on a cl...