Test Bank for Our Origins, 5th Edition

Test Bank for Our Origins, 5th Edition MULTIPLE CHOICE 1. Before AD 1000, what did the people of St. Catherines Island eat? a. They ate wild animals, fish, and wild plants. b. They ate bison and salmon. c. They were vegetarians and ate wild plants exclusively. d. They ate mostly fruit. ANS: A DIF: Easy OBJ: Characterize the importance of the biocultural approach to anthropological inquiry. TOP: What Is Anthropology? MSC: Remembering 2. What was the cause of the biological change in the indigenous people of St. Catherines Island after AD 1000? a. They became sedentary and had less food to eat because they stayed in the same area. b. They became sedentary and consumed more corn, which caused dental disease due to its high sugar content. c. They became sedentary and did not have enough exercise to keep their bodies fit and healthy. d. They continued as nomads, but loss of animals due to climate change created a decline in their food source. ANS: B DIF: Moderate OBJ: Characterize the importance of the biocultural approach to anthropological inquiry. TOP: What Is Anthropology? MSC: Remembering 3. What can be learned from studying a population through time? a. We can learn that lifestyles do not change over time. b. We can learn that diets, and therefore human biology, change through time. c. We can learn that consuming the wrong foods over time does little to population health. d. We can learn that human physiology does not change through time. ANS: B DIF: Moderate OBJ: Characterize the importance of the biocultural approach to anthropological inquiry. TOP: What Is Anthropology? MSC: Understanding