100% satisfaction guarantee Immediately available after payment Both online and in PDF No strings attached
logo-home
food safety and protection AIT Questions and Answers 2023 $16.49   Add to cart

Exam (elaborations)

food safety and protection AIT Questions and Answers 2023

 17 views  0 purchase
  • Course
  • Food safety
  • Institution
  • Food Safety

food safety and protection AIT Questions and Answers 2023 clean free of visible oil sanitize to reduce the number of microorganisms to a safe level sterilize to make free from microorganisms contamination presence of harmful substances in food spoilage damage to th...

[Show more]

Preview 2 out of 5  pages

  • June 26, 2023
  • 5
  • 2022/2023
  • Exam (elaborations)
  • Questions & answers
  • Food safety
  • Food safety
avatar-seller
Dreamer252
food safety and protection AIT Questions and Answers 2023
clean - answer free of visible oil
sanitize - answer to reduce the number of microorganisms to a safe level
sterilize - answer to make free from microorganisms
contamination - answer presence of harmful substances in food
spoilage - answer damage to the edible quality of a food
TCS
(time temperature control for safety) - answer food that support the rapid growth of bacteria
TDZ (temperature danger zone) - answer range at which bacteria multiply (41-135)
safe holding temperatures - answer below 41 and above 135
foodborne illness - answer illness caused by the ingestion of contaminated food
foodborne infection - answer ingestion of living disease causing microorganisms
foodborne intoxication - answer ingestion of toxins produced by microorganisms
outbreak - answer foodborne illness caught by 2 or more people
carrier - answer person with no symptoms harboring a disease (can spread it to others)
cross-contamination - answer transfer of harmful microorganisms from one food to another
bacteria - answer single-celled organisms that lack a nucleus; prokaryotes
virus - answer small microorganisms, can't grow in food but can be transmitted by food
hazard - answer allergen agent that can cause illness or injury food contact surface - answer any surface where food or equipment comes in contact
wholesome - answer of good quality and condition
causes of food borne disease - answer improper hot/cold temperatures
improper cooking temperatures
contaminated equipment
food from an unknown source
poor health and hygiene
latex gloves - answer causes allergic reactions
chemical hazards - answer residue from cleaning solutions or detergents that can cause problems
physical hazards - answer any unintended object that is inside of a dish
biological hazards - answer bacteria, viruses, parasites, fungi
FATTOM - answer Food, Acidity, Temperature, Time, Oxygen, Moisture
LAG - answer bacteria adjusting to new environment, growth is minimal
LOG - answer bacteria multiplies rapidly
STATIONARY - answer number of bacteria being reproduced
DECLINE - answer number of bacteria dying
salmonella - answer associated with poultry and meat products
shigella - answer associated with salads (when people don't wash their hands)
staph - answer associated with serving of reheated protein foods
clostridium perfringens - answer associated with cooked meats that have been cooled and reheated improperly
clostridium botulinum - answer associated with foods that were underprocessed
e.coli - answer associated with undercooked ground meat
hepatitis A - answer raw or improperly cooked seafood from contaminated waters is consumed

The benefits of buying summaries with Stuvia:

Guaranteed quality through customer reviews

Guaranteed quality through customer reviews

Stuvia customers have reviewed more than 700,000 summaries. This how you know that you are buying the best documents.

Quick and easy check-out

Quick and easy check-out

You can quickly pay through credit card or Stuvia-credit for the summaries. There is no membership needed.

Focus on what matters

Focus on what matters

Your fellow students write the study notes themselves, which is why the documents are always reliable and up-to-date. This ensures you quickly get to the core!

Frequently asked questions

What do I get when I buy this document?

You get a PDF, available immediately after your purchase. The purchased document is accessible anytime, anywhere and indefinitely through your profile.

Satisfaction guarantee: how does it work?

Our satisfaction guarantee ensures that you always find a study document that suits you well. You fill out a form, and our customer service team takes care of the rest.

Who am I buying these notes from?

Stuvia is a marketplace, so you are not buying this document from us, but from seller Dreamer252. Stuvia facilitates payment to the seller.

Will I be stuck with a subscription?

No, you only buy these notes for $16.49. You're not tied to anything after your purchase.

Can Stuvia be trusted?

4.6 stars on Google & Trustpilot (+1000 reviews)

62890 documents were sold in the last 30 days

Founded in 2010, the go-to place to buy study notes for 14 years now

Start selling
$16.49
  • (0)
  Add to cart