Exam (elaborations)
Premier Food Safety Food Manager Certification Study Guide questions with correct answers
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foodborne infection Correct Answer-delayed onset- up to 72 hours; salmonella and E.Coli are examples foodborne intoxication Correct Answer-from ingesting toxins or excrements in food, or chemical, or from food left in TDZ, RAPID onset, Staphylococcus Aureus and Clostridium Botulinum are examples...
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