2024 AEST Agriculture Systems Certification - Cattle and Swine 2 of 8 Questions And Answers Solved 100% Correct!!

ayrshire - Dairy Cattle / red and white mottled brown swiss - Dairy cattle / gray color guernsey - Dairy Cattle / Brown and white blotches holstein - dairy cattle / black and white color jersey - dairy cattle / brown with black on nose milking shorthorn - dairy cattle / stockier than other dairy breeds rotary milking parlor aka carousel - Cows ride "merry-go-round" herringbone milking parlor - -cows enter and leave in groups -cows stand at an angle to milkers tandem milking parlor - cows enter 1 at a time parallel milking parlor - Cows stand straight / perpendicular Angus - Beef Cattle-stocky body, red or black, small ears no hump on back of neck braford - beef cattle - red and white. usually red around eyes, small hump on back of neckbrahman - Beef cattle - floppy ears, large hump on back of neck Brangus - beef cattle - can also be red, hump on back of neck Charolais - beef cattle - white and stocky, small ears Chianina - beef cattle - white and really tall Hereford - beef cattle - red and white, all white around eyes, no hump on back of neck Santa Gertrudis - beef cattle - solid red, hump on back of neck Simmental - beef cattle - red and white, usually red around eyes, no hump on back of neck Texas longhorn cattle - beef cattle - long horns Berkshire - Swine - black with 6 white markings, erect ears Chester White - Swine - white, small droopy ears duroc - Swine - red Hampshire - Swine - black w/ white belt, erect ears Landrace - Swine - white, large droopy ears Poland China - Swine - black with white markings, droopy earsYorkshire - Swine - white, erect ears Swine by products - ears, organs, skin for grafting, lard, wax Ham - wholesale cut of swine - butt of pig loin - wholesale cut of swine - top of the back (yellow) picnic - wholesale cut of swine - bottom of shoulder jowl - wholesale cut of swine - under neck spare ribs - wholesale cut of swine - side across ribs belly - wholesale cut of swine - underside ear notching - pig id - done when born metal tag - pig or cattle id - can be done at any age - USDA RFID tag - pig or cattle id - can be scanned castration - removal of the testes - done to pigs and cattle - usually when first born tail docking - shortened tail in piglet to prevent biting from other piglets Teeth Clipping - Clipping the needle teeth of piglets to prevent injuries to other pigs and sowartificial insemination - placing semen into female - done in pigs and cattle natural service - male breeds with female in pasture or enclosure - pigs and cattle