Exam (elaborations)
McDonalds Crew Trainer PASSED Exam Questions and CORRECT Answers
- Course
- Institution
Upper Grill Temp - 218 degrees Lower Grill Temp - 177 degrees Cook Time for 10:1 - 40 seconds Cook Time for 4:1 - 108 seconds Vertical Toaster Temperature - 294 degrees Toast Cycle - 17 seconds Heated Prep Table Temp - 39-59 degrees
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