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CP-FS PRACTICE TEST 7,8,10 QUESTIONS AND ANSWER | LATEST UPDATE $13.49   Add to cart

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CP-FS PRACTICE TEST 7,8,10 QUESTIONS AND ANSWER | LATEST UPDATE

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What occurs when a pathogen grows within the body? 1. Food intoxication. 2. Fungal contamination. 3. Parasite. 4. Food infection. -:- 4 Food infection and food intoxication develop in different ways. Food infection occurs when the pathogen develops within the body. Hepatitis A is an ex...

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  • September 17, 2024
  • 47
  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
  • CP-FS
  • CP-FS
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2024 /2025 | © copyright | This work may not be copied for profit gain | Excel!




CP-FS PRACTICE TEST 7,8,10 QUESTIONS
AND ANSWER | LATEST UPDATE
What occurs when a pathogen grows within the body?


1. Food intoxication.


2. Fungal contamination.


3. Parasite.


4. Food infection.


✓ -:- 4

Food infection and food intoxication develop in different ways. Food infection occurs when

the pathogen develops within the body. Hepatitis A is an example of an infection.




An employee has nasal discharge. What is the appropriate response?


1. Exclude the employee from the premises.


2. Send the employee to the doctor.


3. Monitor the employee to make sure hand washing is done.


4. Remove employee from food service.


✓ -:- 4




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,2024 /2025 | © copyright | This work may not be copied for profit gain | Excel!


Employees are not allowed to work with food when they have discharge from the eyes,

nose, or mouth. The manager on duty must decide if the employee is sent home or allowed

to work away from food.




What is the leading cause of foodborne illness?


✓ -:- Virus

Viral infections are the number one cause of foodborne illness. They do not grow on

contaminated food.




What should raw meat be stored in after it is thawed?


1. Bowl.


2. Rack.


3. Tray.


4. Stacked on a plate.


✓ -:- 3

Raw meat needs to be stored carefully before it is cooked. It should be stored in a pan or

on a tray. This will prevent dripping in the refrigerator.




Food falling out of trash bags increases the risk of which vector?



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,2024 /2025 | © copyright | This work may not be copied for profit gain | Excel!


1. Chemical contamination.


2. Poor hygiene.


3. Cross contamination.


4. Pests.


✓ -:- 4

The best way to handle pests is to create an environment that is not inviting. Access to food

and water will attract pests. This is why you must be sure that all food is sealed in a plastic

garbage bag when thrown away.




A cleaning agent that dissolves dirt and grease is known as which of the following?


✓ -:- Detergent




What action is taken if a customer reports an episode of E coli?


1. Contact the health department.


2. Close the business.


3. Test employees for illness.


4. Clean the kitchen.


✓ -:- 1




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, 2024 /2025 | © copyright | This work may not be copied for profit gain | Excel!


Any outbreak of food borne illness needs to be reported to the health department

immediately. A contamination must be identified. The source of the contamination must be

identified.




What would you store on the top shelf when forced to keep canned goods with other

items?


1. Cans.


2. Dry foods.


3. Gloves.


4. Cleaning supplies.


✓ -:- 3

When space requires different items to be stored together, you must store them carefully.

Gloves and other disposable items need to be stored on the top. Cleaning supplies belong

on the bottom shelf.




Which of the following is the most economical sanitizing option?


1. Quats.


2. Iodophors.


3. Chlorine.




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