Nursing 160 (NURSING 160)

Nutrition ATI proctored Exam Questions And Answers If a patient is vegetarian and does not like beans, what could they eat to up their protein ? - ANS PB & J GERD teaching recommendation - ANS Avoid eating within 3 hr of bed time Low-FODMAP diet, suggestion? - ANS Limits foods high in fructose, no raisins What nutrient is essential with wound healing ? - ANS Protein Good source of omega 3 fatty acids - ANS Fish To limit saturated fat in take, what percent of total...

ATI nutrition exam proctored Exam Questions And Answers What does prealbumin levels indicate for a patient? - ANS if the patient is receiving adequate nutrition how often do you flush a gastrostomy tube and with how much do you flush? - ANS every four hours with 30mL a patient with iron deficiency would show which signs and symptoms? - ANS tingling and muscle spasms what is a preferred snack for a child who is 9 months old? - ANS graham crackers what would you educate...

ATI nutrition, ATI Nutrition Proctored Exam Study Set Questions And Answers A patient who has celiac disease should increase intake of what - ANS Simple carbohydrates What is an example of an incomplete protein? - ANS Plant proteins such as beans Lutein slows the progression of macular degeneration and is found in foods such as - ANS Kale, spinach, collard and mustard greens If a bag of TPN runs out what should be infused until another bag becomes available? - AN...

NURSING 160 Nutrition Proctored exam-with latest solutions-2023-2024

Nutrition Proctored Answered, Updated 2021 1. A nurse is providing dietary teaching to a client who has a new diagnosis of gastroesophageal reflux disease. Which of the following foods or beverages should the nurse recommended to minimize heartburn? • Orange juice • Decaffeinated coffee • Peppermint • Potatoes 2. A nurse is preparing g to teach a group of clients about vitamins and minerals. The nurse should include in the teaching that which of the following minerals is necessary for th...

Nursing 160 Nutrition Proctored-Questions and Answers

NURSING 160: ATI NUTRITION PROCTORED/NURSING 160: ATI NUTRITION PROCTORED A nurse is teaching a client about adding more fiber to his diet. The nurse should teach the client that which of the following foods has the highest fiber content?  1 cup cooked sweet potato  1 slice rye toast  1 cup raw watermelon  1 oz cashews 32. A nurse is evaluating the meal choices of a client who has major depressive disorder and a prescription of Phenelzine. Which of the following selections sh...

NURSING 160 Nutrition Proctored

Nutrition Proctored-Questions and Answers (2020/2021)/Nutrition Proctored-Questions and Answers (2020/2021)/Nutrition Proctored-Questions and Answers (2020/2021)