Nutritions - Study guides, Class notes & Summaries
Looking for the best study guides, study notes and summaries about Nutritions? On this page you'll find 16139 study documents about Nutritions.
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Exam 2: NR228 / NR 228 (Latest Update 2024/2025) Nutrition, Health & Wellness: |Complete Guide with Questions and Verified Answers| 100% Correct -Chamberlain
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Exam 2: NR228 / NR 228 (Latest Update 2024/2025) Nutrition, Health & Wellness: |Complete Guide with Questions and Verified Answers| 100% Correct -Chamberlain 
 
Q: Thiamine (B1) function: 
 Coezyme in energy metabolism. role in nerve function- ing related to muscle actions. 
 
 
Q: Thiamine (B1) sources 
 
Answer: 
 lean pork, whole or enriched grains and flours, legumes, seeds, and nuts 
Refined flour and rice are thiamine enriched 
 
 
Q: Thiamine (B1) Deficiency 
 
Answer: 
 Psychologic distr...
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Jersey College Nutrition Midterm Review 2024 /95 Questions And Answers.
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Jersey College Nutrition Midterm Review 2024 /95 Questions And Answers. 
Quiz :Nutrition - Answer :the science that studies food and how food 
nourishes our body and influences our health influences 
Quiz :Nutrients - Answer :chemicals found in foods that are critical to human 
growth and function. 
Quiz :Six groups of nutrients - Answer :carbohydrates; fats and oils; proteins; 
vitamins; minerals; water 
Quiz :Macronutrients - Answer :nutrients that our body needs in relatively 
large amounts t...
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NR 228 NUTRITION EXAM 2-With 100% verified solutions-2023-2024
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NR 228 NUTRITION EXAM 2-With 100% verified solutions-2023-2024
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RN HESI NUTRITION EXAM QUESTIONS AND CORRECT ANSWERS 2024
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RN HESI NUTRITION EXAM QUESTIONS AND CORRECT ANSWERS 2024 
A female client with haemorrhoids tells the nurse that she understands the need to avoid eating nuts and seeds to prevent inflammation. How should the nurse respond? 
A. Explain the benefits of a high fibre diet. 
B. Confirm that these foods should be avoided. 
C. Encourage soft foods such as yogurt. 
D. Suggest that the client also avoid fruit skins.
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ATI RN NUTRITION PROCTORED EXAM FORM A, B, C AND D 2023 WITH NGN QUESTIONS WITH CORRECT VERIFIED ANSWERS LATEST UPDATES ALREADY GRADED A+
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ATI RN NUTRITION PROCTORED EXAM FORM A, B, C AND D 2023 WITH NGN QUESTIONS WITH CORRECT VERIFIED ANSWERS LATEST UPDATES ALREADY GRADED A+
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ATI Nutrition Proctored Exam 2023 Questions and Answers. ATI Nutrition Proctored-Questions and Answers
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ATI Nutrition Proctored Exam 2023 Questions and 
Answers. 
ATI Nutrition Proctored-Questions and Answers 
1. A nurse is providing dietary teaching to a client who has a new diagnosis of 
gastroesophageal reflux disease. Which of the following foods or beverages should 
the nurse recommended to minimize heartburn? 
• Orange juice 
• Decaffeinated coffee 
• Peppermint 
• Potatoes 
2. A nurse is preparing g to teach a group of clients about vitamins and minerals. The 
nurse should include i...
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Final Exam: NR228/ NR 228 Nutrition, Health & Wellness Exam| Questions and Verified Answers| Latest 2023/2024| Already Graded A -Chamberlain
- Exam (elaborations) • 27 pages • 2023
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Final Exam: NR228/ NR 228 Nutrition, Health & Wellness Exam| Questions and Verified Answers| Latest 2023/2024| Already Graded A -Chamberlain 
 
Q: The nurse is assessing the results of a client's total blood cholesterol. which component of the cholesterol panel aids in reducing the risks of cardiovascular disease? 
A. Triglycerides, 
B. low density lipoprotein (LDL), 
C. High density lipoprotein (HDL) 
D. Very low-density lipoprotein (VLDL) 
 
Answer: 
 C 
 
 
Q: The nurse educator is discussin...
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D440 Health and Wellness EAQ Questions (Questions from every section in Wellness and Nutrition) Already Graded A+
- Exam (elaborations) • 40 pages • 2024
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D440 Health and Wellness EAQ Questions (Questions from every section in Wellness and Nutrition) Already Graded A+
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TEST BANK FOR Nutritional Foundations, and Clinical Applications: A Nursing Approach 7th Edition Author: Michele Grodner, Sylvia Escott-Stump, Suzanne Dorner
- Exam (elaborations) • 355 pages • 2024
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TEST BANK FOR 
Nutritional Foundations, and Clinical Applications: A Nursing Approach 7th Edition 
Author: Michele Grodner, Sylvia Escott-Stump, Suzanne Dorner 
Table of Content 
Chapter 01: Wellness Nutrition 
Chapter 02: Personal and Community Nutrition 
Chapter 03: Digestion, Absorption, and Metabolism 
Chapter 04: Carbohydrates 
Chapter 05: Fats 
Chapter 06: Protein 
Chapter 07: Vitamins 
Chapter 08: Water and Minerals 
Chapter 09: Energy, Weight, and Fitness 
Chapter 10: Nutrition Across th...
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Jersey College Nutrition Midterm Review 2024 Questions With Verified Answers
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Jersey College Nutrition Midterm Review 2024 Questions With Verified Answers 
 
Nutrition Correct Answer the science that studies food and how food nourishes our body and influences our health influences 
 
Nutrients Correct Answer chemicals found in foods that are critical to human growth and function. 
 
Six groups of nutrients Correct Answer carbohydrates; fats and oils; proteins; vitamins; minerals; water 
 
Macronutrients Correct Answer nutrients that our body needs in relatively large amou...
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