Prepped life for bacon Study guides, Class notes & Summaries

Primary Storage for bacon - Answer Walk-in cooler Wrapped cheese has a shelf life of? - Answer 24 hours Unopened pack of cheese has a shelf life of? - Answer 7 days Shelf life for bacon - Answer 180 Prepped life for bacon - Answer 5 days Primary Storage for breads - Answer Walk in freezer Secondary storage for frozen breads - Answer Dry storage Nib thaw life - Answer 48 hours Honey wheat / brioche bun - Answer 72 hours ‼️ Shelf life for fillets ??...

BOH SOP Test Exam Questions With Verified Answers What is the Temperature Danger Zone - answerBetween 41 and 140 degrees What is the preferred method for thawing food? - answerIn a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another? - answerCross-WhaContamination What is the sequence for cleaning the BOH floors? - answer1) Sweep 2) Mop with detergent solution 3) Mop rinse with hot water To check internal temps with a...

BOH SOP Test Questions and Answers Graded A What is the Temperature Danger Zone Between 41 and 140 degrees What is the preferred method for thawing food? In a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another? Cross-WhaContamination What is the sequence for cleaning the BOH floors? 1) Sweep 2) Mop with detergent solution 3) Mop rinse with hot water To check internal temps with a thermometer, where should you insert the th...

ARBY'S TRAINING ALL POSSIBLE QUESTIONS AND ANSWERS WITH COMPLETE SOLUTION What does BLAST stand for? Ans- Believe Listen Apologize Solve Thank BLAST = Ans- Believe Listen Apologize Solve Thank Arby's values: Ans- - dream big - make a difference - play fair - have fun - work hard - get it done What are the four basics of friendly service? Ans- Smile Say Thank You Greet Make Eye Contact Team Member Principles Ans- 1. we're friendly 2. we're proud 3. we put ...

Five Guys Precertification Exam Questions and Answers If we have to cook bacon, mushrooms, or onion in the middle of the shift where are they cooked? - Answer-on the meat grill in the third section of the grill What is the shelf life of cooked mushrooms and onions? - Answer-1 shift When do we cut our potatoes and why? - Answer-first thing in the morning How long must cut potatoes be submerged in clear, cold water? - Answer-15 minutes What does the temperature of the water have to b...

BOH SOP Test Exam Questions With Verified Answers What is the Temperature Danger Zone - answerBetween 41 and 140 degrees What is the preferred method for thawing food? - answerIn a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another? - answerCross-WhaContamination What is the sequence for cleaning the BOH floors? - answer1) Sweep 2) Mop with detergent solution 3) Mop rinse with hot water To check internal temps with a...

BOH SOP Test Exam Questions With Verified Answers What is the Temperature Danger Zone - answerBetween 41 and 140 degrees What is the preferred method for thawing food? - answerIn a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another? - answerCross-WhaContamination What is the sequence for cleaning the BOH floors? - answer1) Sweep 2) Mop with detergent solution 3) Mop rinse with hot water To check internal temps with a...

Review for assistant manager test How do you label prepped non-chicken items - CORRECT ANSWER-Identifier Prep Date Prep Time Initials How do you label prepped chicken products - CORRECT ANSWER-Identifier P-### Kill/pack date Prep date Prep time Initials Does it matter where to place the label on prepped items? - CORRECT ANSWER-Yes, they should be so that if faces the front of the shelf for quick identification and FIFO observation Primary storage for bacon - CORRECT ANSWER-Walk-in ...

Zaxbys assistant manager test- 2024 Questions with correct Answers Primary Storage for bacon - Answer ️️ -Walk-in cooler Wrapped cheese has a shelf life of? - Answer ️️ -24 hours Unopened pack of cheese has a shelf life of? - Answer ️️ -7 days Shelf life for bacon - Answer ️️ -180 Prepped life for bacon - Answer ️️ -5 days Primary Storage for breads - Answer ️️ -Walk in freezer Secondary storage for frozen breads - Answer ️️ -Dry storage Nib thaw life - Answe...

What is the Temperature Danger Zone - ANSWER-Between 41 and 140 degrees What is the preferred method for thawing food? - ANSWER-In a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another? - ANSWER-Cross-WhaContamination What is the sequence for cleaning the BOH floors? - ANSWER-1) Sweep 2) Mop with detergent solution 3) Mop rinse with hot water To check internal temps with a thermometer, where should you insert the ...