Cicerone - Study guides, Class notes & Summaries

Cicerone Final Exam |Question and Answer| #LATEST!!! What beer attribute is perceived after you swallow? a. Aftertaste b. Carbonation c. Mouthfeel d. Temperature *Ans* a If draft lines are not cleaned regularly which of the following flavors is most likely to develop? a. Banana b. Butter c. Paper d. Skunk *Ans* b Which of the following is primarily a yeast-derived flavor? a. Apple b. Caramel c. Minty d. Pine *Ans* a Which of the following styles would you most likely serve in...

CICERONE Comprehensive STUDY GUIDE |UPDATED!!!| In a balanced draft system what would the rate of pour be? *Ans* 1 gallon per minute or 2oz per second What are the main differences between an American Lite Lager and a Standard American Lager? *Ans* A Lite American Lager is made from a much lower OG (1.028 - 1.040) resulting in a lower FG (.998 - 1.008) and ABV (2.8 - 4.2) What style of beer is a Municher Helles? Describe it in terms of color, body aroma and structure *Ans* Munich He...

Practice Exam 1, Certified Beer Server Exam, Practice Test 3, Practice Test 2, Cicerone Latest Update..Practice Exam 1, Certified Beer Server Exam, Practice Test 3, Practice Test 2, Cicerone Latest Update..Practice Exam 1, Certified Beer Server Exam, Practice Test 3, Practice Test 2, Cicerone Latest Update..

Who can importers sell to in the typical three-tier system for alcohol sales? Wholesalers How do you know if bottled beer is off if it has no "best by" date? Compare it to another fresh bottle or tapped beer. What two gases are acceptable for use in a draft system? C02 and Nitrogren Most modern kegs use ______________ valve types, but older keg designs may have other tapping methods. US Sankey A _________________ allows gas into the headspace of the keg. There is a "Thomas valve" insi...

Cicerone Certified Beer Server Study Guide Questions and Answers 100% Solved Importers/brewers of beer sell to which member of the three-tier system? Wholesalers Wholesalers sell to? Both on and off premise retailers. Retailers sell to? Consumers Some states have granted exceptions to the three-tier system. Name 2 common exceptions. a. Brewpubs that both brew and retail to consumers. b. Breweries that brew and sell directly to retailers or consumers

CICERONE Certified Beer Server Practice Exam |Question and Answer| 100% Correct Who can importers sell to in the typical three-tier system for alcohol sales? *Ans* Wholesalers How do you know if bottled beer is off if it has no "best by" date? *Ans* Compare it to another fresh bottle or tapped beer. What two gases are acceptable for use in a draft system? *Ans* C02 and Nitrogren Most modern kegs use ______________ valve types, but older keg designs may have other tapping methods. *...

Three tier system for alcohol sales Importers/Brewers - Wholesalers - Retailers If there is no 'best by' date on a bottled beer.... Taste an aged product against a fresh one to determine if there has been noticeable deterioration. If so, remove it from service inventory. two gases acceptable for use in a draft system Carbon Dioxide and Nitrogen Most modern kegs use what type of valve? Sankey What allows gas into the headspace of a keg? Coupler Standard temperature of draft systems 38 deg...

CICERONE Certified Beer Server Correctly Solved Exam |Question and Answer| 2024|2025 Which of the following is a trait of American Pale Ale? Elevated ABV (6-7.5%) Moderate to high hop aroma Pale straw to gold color Toffee malt flavor *Ans* Moderate to high hop aroma Which of the following beer styles is usually served in a glass uniquely associated with it? American Brown Ale California Common English IPA Hefeweizen *Ans* Hefeweizen Which of the following is appropriate in a Bohemi...

Practice Exam 1, Certified Beer Server Exam, Practice Test 3, Practice Test 2, Cicerone Latest UpdatePractice Exam 1, Certified Beer Server Exam, Practice Test 3, Practice Test 2, Cicerone Latest Update

Advanced CICERONE Certified Beer Server: Exam Elaboration |Question and Answer| 100% Correct Describe an Air Cooled system? *Ans* a draught system 15m or less in length, using a duct filled with beer lines and chilled air to maintain a suitable serving temperature. Both single and dual duct systems exist. True or False? At higher elevations, the layer of air is thinner and therefore weighs less, so atmospheric pressure is also less. *Ans* True. A good rule of thumb is that atmospheri...