Poultry Study guides, Class notes & Summaries
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Poultry CDE Written Test Questions With Correct Answers 2024/2025
- Exam (elaborations) • 58 pages • 2024
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Poultry CDE Written Test Questions With Correct Answers 2024/2025Poultry CDE Written Test Questions With Correct Answers 2024/2025Poultry CDE Written Test Questions With Correct Answers 2024/2025Poultry CDE Written Test Questions With Correct Answers 2024/2025Poultry CDE Written Test Questions With Correct Answers 2024/2025Poultry CDE Written Test Questions With Correct Answers 2024/2025Poultry CDE Written Test Questions With Correct Answers 2024/2025Poultry CDE Written Test Questions With Corre...
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Poultry CDE UPDATED Questions and CORRECT Answers
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What system in fowl is responsible for prehension, storage, mastication, absorption, and 
elimination of waste? - Ans The digestive system 
What muscle depresses the wing? - Ans Pectoralis major 
The pulse rate of poultry is ______ beats per minute while at rest? - Ans 300 
In a poultry ration, what ingredient provides 2.25 times more energy than carbohydrates? - 
Ans Fats and oils
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CDR RD Exam question n answers 2023
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CDR RD ExamWhich of the following foods would be the best source of zinc for Jewish clients who observe dietary laws? 
 
A. Roast Turkey 
B. Stuffed Pork Chops 
C. Whole Wheat Bread 
D. Frozen Green Beans - correct answer A. Roast Turkey 
 
Why: Jewish Dietary law restrict pork and zinc is found in mainly in red meat and poultry. Other good sources of zinc include beans, nuts, and certain types of seafood, whole grains, fortified breakfast cereals and dairy products. However, the phytates in w...
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Poultry CDE written test questions & Answers 100% Accurate!
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The endocrine system produces secretions called...? 
A.) Estrogens 
B.) Hormones 
C.) Testosterones 
D.) Secretarial Expulsions 
E.) Commando Regulators - ANSWERB.) Hormones 
 
The United States produces about what percentage of the world's egg supply? 
A.) 10% 
B.) 20% 
C.) 30% 
D.) 40% 
E.) 50% - ANSWERA.) 10% 
 
Temporary manure and litter storage facilities allows for: 
A.) better nutrient use as a fertilizer 
B.) better nutrient use as a soil amendment 
C.) split applications during the gr...
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Test Bank for Nutritional Foundations and Clinical Applications 7th Edition by Grodner Complete Document | All Chapters Covered!
- Exam (elaborations) • 312 pages • 2023
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Test Bank for Nutritional Foundations and Clinical Applications 7th Edition by Grodner Table of Contents PART I: Wellness, Nutrition, and the Nursing Role 1. Wellness Nutrition 2. Personal and Community Nutrition PART II: Nutrients, Food, and Health 3. Digestion, Absorption, and Metabolism 4. Carbohydrates 5. Fats 6. Protein 7. Vitamins 8. Water and Minerals PART III: Health Promotion through Nutrition and Nursing Practice 9. Energy, Weight and Fitness 10. Nutrition across the Life Span PART IV:...
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ATI Maternal Newborn OB Final Exam: OB Final: Questions & Answers: Guaranteed A+ Solution Guide : Latest Updated
- Exam (elaborations) • 37 pages • 2023
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The nurse has learned that cultural rituals and practices during pregnancy seem to have one purpose in common. What statement best describes this purpose? 
A. They provide family unity 
B. They ward off the evil eye. 
C. They protect the mother and fetus 
D. They appease the god of fertility 
(Ans- 
 A. They provide family unity 
C. They protect the mother and fetus 
 
The nurse is caring for a patient who is 8 weeks pregnant and is not happy about being pregnant. What is an appropriate nursing...
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ICEV Poultry Production Assessment Answers Rated A+
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ICEV Poultry Production Assessment 
 
Answers Rated A+ 
 
Which of the following poultry produce eggs which are NOT commonly consumed by people? 
Turkey 
 
Set practices which are designed to prevent the entry and spread of infectious diseases into and 
from a poultry farm describes which of the following terms? Biosecurity 
 
Turkey is greatly produced in which of the following states? Minnesota 
 
Which of the following is NOT a dual-purpose breed of chicken used in the poultry industry? 
Red ...
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PROSTART EXAM FINAL 2 2023
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Which of the following is an example of a butter substitute in a recipe? - Answer- margarine 
 
What can be made by simmering fresh fruits or dried fruits in a sugar syrup? - Answer- compote 
 
A recommended guideline regarding plate presentation in reference to sauces is that sauce should - Answer- be served around or under food 
 
Which cooking method is best for very lean fish> - Answer- poaching 
 
Which type of connective tissue will break down during the process of cooking meat? - Answe...
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Food Managers Course Exam Questions With Correct Answers
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(T/F) The Suffolk County Department of Health Services does not make appointments - ANSWER-True 
 
TCS Foods are held from ___ to ___ - ANSWER-TCS Foods are held under 41° or over 140° and are anything that needs attentiveness 
 
How many hours in danger zone until bacteria multiplies? - ANSWER-2 hours 
 
Ecoli: destroyed at, found in? - ANSWER-found in ground meat, raw seed sprouts, unpasteurized juice and lettuce, destroyed at 158 
 
Where does Clostirum Periferegens grow? - ANSWER-Grows in ...
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RN DaVita Final Exam for the Acute Hospital Setting verified/passed 2024/2025
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RN DaVita Final Exam for the Acute Hospital Setting"Reasonable and Prudent" Standard of Care for Nephrology Nursing: 
 
A) Care which a reasonable and prudent nephrology nurse would give under the same or similar circumstances 
B) Actions a reasonable and prudent nephrology nurse would do, as well as actions a nurse would avoid doing 
C) Nephrology nursing is keyed to this specialty and the skills and knowledge expected of a nephrology nurse 
D) Following Standard of Care makes the care given ...
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