Travel and tourism exam 1 - Study guides, Class notes & Summaries
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Prostart Year 1 Exam Questions and Answers 100% Pass
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Prostart Year 1 Exam Questions and 
 
Answers 100% Pass 
 
The single most important part of personal hygiene for a food handler is 1.Washing Hands 
 
What is the combination of all the services that people need and will pay for when away from 
home? 2. Travel and Tourism 
 
Bacteria grow especially fast in the temperature range of 3. 70°F (21°C) to 125°F (52°C). 
 
What is it called when several people connect for the purpose of building relationships that may 
result in career advancement?...
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IOP3703 EXAM PACK 2023
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IOP3703 Exam Memo 
Part 1 – The competent human being: 
The latest research shows the importance of developing employees on all levels of the 
organisation on a continual basis. 
Human Capacity Development – the focus is on developing behaviour, skills, attitudes and 
competencies that will enhance the overall quality of a person’s work life. 
Growth Psychology’s aim is to find and define a healthy personality. They argue that it is 
necessary for human beings to strive for that a...
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RPTM 300Y Exam 1 Questions with complete solution
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RPTM 300Y Exam 1 Questions with complete solution RPTM 300Y Exam 1 
 
Grand Tour - correct answer An extended cultural tour of Europe in the 18th century taken by wealthy young Englishmen as a part of their education. 
 
Tourism Demand - correct answer The amount of tourism products and services that customers are willing and able to purchase. 
 
Pull motivation - correct answer The external driving force of travel motivation, such as what a destination has to offer. 
 
Push motivation -...
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TESOL Course Exam Questions and Answers Latest Updated 2024/2025 Rated A+
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TESOL Course Exam Questions and Answers Latest Updated 2024/2025 Rated A+. Strengths of DM 1. Focus on accuracy 
2. Introduces words in contet 
Weaknesses of DM 1. Doesn't develop fluency 
2. Only introduces words in one context 
Strengths of CA 1. Allows students to experiment with the language 
2. Focuses on the communicative aspect of the language 
TESOL Course Exam Questions and 
Answers Latest Updated 2024/2025 
Rated A+ 
How long should each section of 50 min lesson plan take? Warmer - 3-...
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Prostart Year 1 Exam with complete solutions Graded A+
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Prostart Year 1 Exam with complete solutions Graded A+ 
1.Washing Hands 
The single most important part of personal hygiene for a food handler is 
 
 
2. Travel and Tourism 
What is the combination of all the services that people need and will pay for when away from home? 
 
 
3. 70°F (21°C) to 125°F (52°C). 
Bacteria grow especially fast in the temperature range of 
 
 
4.Networking 
What is it called when several people connect for the purpose of building relationships that may result in c...
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ILT Unit 1 - Introduction to tourism industry EXAM [100% PASS] /verified/
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ILT Unit 1 - Introduction to tourism 
industry EXAM [100% PASS] /verified/ 
Tourist *Ans* They seeks various psychic and physical experiences and satisfactions at the 
travel destination. 
Businesses providing tourist goods and services *Ans* They see tourism as an opportunity to 
make a profit by supplying the goods and services that the tourist market demands. 
The government of the host community; The government of the area *Ans* The host 
government can play an important role in tourism ...
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Prostart Year One Exam (Chapters 1-10) Questions & Answers (Graded A+)
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Prostart Year One Exam (Chapters 1-10) Questions & Answers (Graded A+) 
 
Prostart Year One Exam (Chapters 1-10) Questions & Answers (Graded A+) 
 
Prostart Year One Exam (Chapters 1-10) Questions & Answers (Graded A+) 
concept - ANSWERA restaurant's unique combination of menu offerings,pricing,service style, ambiance, and decor. 
 
contract feeding - ANSWERsituation in which an outside contractor manages and operates the employee dining facilities for a business or company 
 
self operators - ...
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Prostart Year 1 #5467 Chapter 1-22 Exam Questions and Answers Graded A+
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Prostart Year 1 #5467 Chapter 1-22 Exam Questions and Answers Graded A+ 
How is foodservice typically handled within the noncommercial segment? (p.12) 
Noncommercial prepares food for another establishment 
 
 
What is the definition of Travel and Tourism? (p.13) 
Services people need and will pay for when away from home. 
 
 
Front of the house employees include: (p.26) 
Managers, assistant mangers, Servers, Hosts, and cashiers 
 
 
Which type of chef would typically be responsible for the baki...
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Travel and Tourism- Exam 1| updated with complete solution 2023/24
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Travel and Tourism- Exam 1| updated with complete solution 2023/24 
 
Along what road in Caravans travel to China? - The Silk Road 
What is caravanserai? - built about one day's travel apart (30-40 miles away) by powerful rulers who wanted to encourage trade 
Why did people travel at pre-historic times? - food, climate, and safety 
Who were the first to travel for pleasure? - Egyptians 
Ancient world empires? - Sumerians, Phoenicians, Muslims, Egyptians 
Reasons the Greeks and Romans ...
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TAP Test- Chapter 1 Overview of the Travel and Tourism Industry Exam With Complete Solutions
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TAP Test- Chapter 1 Overview of the Travel and Tourism Industry Exam With Complete Solutions...
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