15008a - Study guides, Class notes & Summaries

NAVEDTRA 15008A CULINARY SPECIALIST EXAM AND PRACTICE NEWEST COMPLETE 370 QUESTIONS AND CORRECT DETAILED ANSWERS (VERIFIED ANSWERS) |ALREADY GRADED A+ How many kinds of bread are used in the General Mess - ANS-2 Which type of flour is a blend of hard wheat flours? - ANS-Bread Which type of flour is a mixture of hard and soft wheat flours? - ANSGeneral-purpose What are the two principal proteins present in wheat flour? - ANSGliadin and Glutenin What percentage of moisture does w...

General Mess - ACCURATE ANSWERS What was established to provide Navy personnel, and other personnel deemed eligible for subsistence by Naval Supply Systems Command (NAVSUP), with wholesome, nutritious, well balanced meals through the proper preparation and service of food items? NAVSUP P-486 - ACCURATE ANSWERS Which publication establishes the policies to administrate, operate, and manage Navy General Messes afloat and ashore? Navy Food Management Teams (NFMTs) - ACCURATE ANSWERS What use ...

CS2 NAVEDTRA 15008A Chapter 1 exam questions with correct answers with complete A+solution 2024/2025

NAVEDTRA 15008A, CS EXAM WITH GUARANTEED ACCURATE ANSWERS . How many types of transfers are there? - ANSWER-2 .. The high-compression steamer is a modular unit that is used to defrost and cook food by using high-velocity steam. When steam enters the unit, it is piped to a jet box from which it is jetted directly onto the frozen food at approximately how many miles per hour (mph)? - ANSWER-200 .1. Which method is used when food items are received to ensure the oldest stock is us...

CS2 NAVEDTRA 15008A CHAPTER 2 LATEST UPDATED QUESTIONS WITH CORRECT ANSWERS ALREADY GRADED A+

NAVEDTRA 15008A CULINARY SPECIALIST LATEST UPDATED QUESTIONS WITH CORRECT ANSWERS ALREADY GRADED A+

NAVEDTRA 15008A, Culinary Specialist (CS)

NAVEDTRA 15008A CULINARY SPECIALIST EXAM

NAVEDTRA 15008A CULINARY SPECIALIST EXAM AND PRACTICE NEWEST COMPLETE 385 QUESTIONS AND CORRECT DETAILED ANSWERS (VERIFIED ANSWERS) |ALREADY GRADED A+||BRAND NEW VERSION!!

NAVEDTRA 15008A CULINARY SPECIALIST EXAM