Protease enzymes - Study guides, Class notes & Summaries

CHEM 1005 Midterm Questions and Correct Answers | Latest Update 2024/2025 | 100% Pass Changes in the physiological variables listed below can alter the affinity of hemoglobin for oxygen. Which of the following will lower the affinity of hemoglobin for oxygen? - Answer -Increase in 2,3 bisphosphoglycerate (BPG) A decreased affinity will increase the rate of oxygen delivery to the tissues. This will occur when pH is low, there is an increase in CO2, protons or 2,3 BPG. The other scenario...

MICROBIOLOGY EXAM 1: CHAPTERS 1-5 WITH COMPLETE SOLUTIONS 100% 1. Why are microbes important in our lives and the society? - correct answer -can be pathogenic -decompose organic waste -produce through photosynthesis -produce industrial chemicals -produce fermented foods -produce healthcare products -produce enzymes (such as amylase, cellulase, and protease) 2. How are microorganisms named? Give two examples and state how the names were derived. - correct answer scientific nomenclat...

nside the pancreas are special cells that secrete digestive enzymes and hormones. The cells that secrete digestive enzymes are known as ______________ cells. A. Islet of Langerhans B. Protease C. Acinar D. Amylase C From the pancreas and gallbladder, the common bile duct and pancreatic duct open into the ____________ where digestive enzymes and bile flow into the duodenum via the major duodenal papilla which is surrounded by a muscular valve that controls the release of digestive enzymes known...

per gram Carbohydrates - answer4 calories per gram Proteins - answer4 calories per gram A serving of food contains 500 mg of sodium. How many calories from sodium does a serving of the food contain? - answer0 Low in - answer<5% DV Good source of, contains provides - answer10% to 19% of DV per serving High in, rich in, excellent source in - answer>20%DV "Free" - answerLess than 0.5g or less than 5 calories Low fat - answerLess than 3 g per serving reduced fat - answerat least 25...

Mechanical digestion The breaking down of big food parts into smaller ones, involving muscles and nerves. Chewing(mastication) Chemical digestion The breaking down of big food parts into smaller ones, involving acid, enzymes, and hormones. Saliva and amylase(breaks down carbs). Previous Play Next Rewind 10 seconds Move forward 10 seconds Unmute 0:00 / 0:15 Full screen Brainpower Read More What is an Enzyme? Protein that catalyze metabolic reactions, and are necessa...

Test Bank for Evolutionary Analysis 5th Edition by Herron Jon; Freeman Scott ISBN 9780321998378 || All Chapters( 1-20 ) | Latest & Updated Version 2024 A+ Chapter 1 A Case for Evolutionary Thinking: Understanding HIV 1) In which of the following regions has AIDS killed the largest number of individuals? A) India B) Sub-Saharan Africa C) United States D) China E) United Kingdom Answer: B Section: 1.1 Skill: Knowledge/Comprehension 2) The HIV virus contains all of the following componen...

GI Tract 25 foot tube form mouth to the anus main function is to digest, absorb nutrients, and excrete waste plays a critical role in homeostasis GI tract consists of -oral cavity -esophagus -stomach -pancreas -liver and gallbladder -small and large intestine -rectum digestion begins in the mouth is a major site of digestion stomach the main function of the small intestine is to absorb nutrients the main function of the large intestine is to balance fluid and electrolytes GI ...

AQA GCSE BIOLOGY 2024 NEWEST 200+ DETAILED QUESTIONS AND GUARANTEED ANSWERS ALREADY GRADED A+. Why is it important that bile neutralises the hydrochloric acid? - ANSWER- Because the enzymes in the small intestine work best in alkaline conditions "Bile emulsifies fats" what does this mean? - ANSWER- - it breaks down fats into tiny droplets - this gives a much bigger surface area of fat for the enzyme lipase to work on - making digestion faster What enzyme is produced in the stomach...

WOCN Refractory Wounds Exam Questions With Solutions role of protease inhibitors MMPs are enzymes that control levels of growth factors and cytokines Roll of protease inhibitors Some promote inflammation, others reduce inflammation Role of protease inhibitors Persistent high levels of pro-inflammatory MMPs characteristic of non healing wounds MMPs Most are pro inflammatory Protease inhibitors - mechanism of action -Attract/bind MMPs to dressing (ORC) -reduce MMP production (dressings...

CRCST PRACTICE TEST QUESTIONS AND ANSWERS When using enzymatic detergents higher water temperatures are not to be used because it will break down, or destroy, the enzymes, making them? - Answer-less efficient Temperatures below ______________ all have adverse affects, making enzymes sluggish and reducing their effectiveness. - Answer-109° F Water temperatures of _________________ are best for enzyme based products - Answer-140°F Enzymes can be used individually or in combination in...