Wageningen Study guides, Class notes & Summaries

Lecture notes Control of Cellular Processes and Cell Differentiation, MOB30306. This course is given in the first year of the MSc Biotechnology.

Summary of the literature required to read for the course 'Management and economics of Health Care and Public Health, given in the first year of the Master 'Communication, Health & Life Sciences' at Wageningen University and Research.

This document contains a concise summary of 28 pages for the course Sensory Perception and Consumer Preference (Wageningen University). All information from lectures, articles and reflection meetings is integrated within this summary. The summary contains: - Introduction - Sensory information processing - Food marketing to children - Categorization and expectation management - Emotions in consumer experience - Type 1&2 information processing - Construal level theory and nudging - Sensor...

This document contains a summary of the complete course content of Predicting Food Quality (FQD-31306) at Wageningen University. All modules are described. - Module 0: Introduction - Module 1: Predictions, models, errors and uncertainty - Module 2: Thermodynamics - Module 3: Reaction rates - Module 4: Microbial kinetics - Module 5: Enzyme kinetics - Module 6: Kinetics and reactors - Module 7: Shelf life modelling - Module 8: From Analysis to Design

Lecture summary of the course Statistics 1 (MAT15303 - 2020) at Wageningen University (WUR). Slides included as examples to give an extensive overview. Combination of Dutch and English.

A summary of all lectures and scientific articles of the course Gene Technology, MOB20306, at WUR

Lecture notes of all (guest lectures included) lectures given in the course Nutrition and Cancer in the Bachelor of Nutrition and Health.

Lecture notes of all lectures given in the course Pharmacology and Nutrition (HNE23306). This course is part of the BSc Nutrition and Health.

This is a summary of the book Judgement in managerial decision making. This is literature for the subject Human decision making (UEC31306) at the Wageningen University in the second year of management and consumer studies (bedrijfs- en consumentenwetenschappen).

A summary of the reader given in the course Pharmacology and Nutrition. This course is given in the second year of the Bsc Nutrition and Health at WUR.