Wheat flour Study guides, Class notes & Summaries
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HNF Exam 1 Practice Questions With 100% Correct Answers A+ Review
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HNF Exam 1 Practice Questions With 100% Correct Answers A+ Review 
Which flour that you may have seen on labels has been milled AND refined? 
A) Oatmeal flour 
B) Whole-wheat flour 
C) Wheat flour 
D) Sunflower - CORRECT ANS-C) Wheat flour 
What combination of monosaccharides forms the disaccharide maltose? 
A) Fructose and Glucose 
B) Glucose and Glucose 
C) Fructose and Galactose 
D) Glucose and Galactose 
E) Fructose and Fructose - CORRECT ANS-B) Glucose and Glucose 
Which is a possible fate ...
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Food Safety Questions and Correct Answers 100% Verified Latest Update
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Food Safety Questions and Correct Answers 100% Verified Latest Update 
1. Which is TRUE regarding food safety training? 
a. The ideal length for a training session is one to two hours 
b. Training records should be used to document training 
c. Employees only require food safety knowledge that is specific to their tasks. 
d. Further training is unnecessary if employees received training upon being hired. - Correct Answer B 
 
What are the three categories of contamination to food safety? 
a. Bio...
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Food Safety Questions and Answers 100% correct 2024
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1. Which is TRUE regarding food safety training? 
a. The ideal length for a training session is one to two hours 
b. Training records should be used to document training 
c. Employees only require food safety knowledge that is specific to their tasks. 
d. Further training is unnecessary if employees received training upon being hired. correct answersB 
 
What are the three categories of contamination to food safety? 
a. Biological, Chemical, Environmental 
b. Biological, Chemical, Physical 
c. B...
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nursing 3100 exam 1 || Questions with verified answers.
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essential nutrient (3 qualities) correct answers cannot be synthesized in body 
must be supplied in food 
prevents specific deficiency disease 
 
which vitamins are essential correct answers all of them duh 
 
components of an assessment of a patient's nutritional status correct answers history (medical and family), physical findings (anemia assessment - bloodwork), anthropometrics (weight), lab tests 
 
RDA correct answers recommended dietary allowances - guideline to prevent deficiency (only ...
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HN 202 Exam 1 Questions with Complete Solutions
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What ingredients is pasta made of? Correct Answer-Wheat, flour and water. Some types of pasta contain eggs 
 
Where and when was wheat first domesticated? Correct Answer-Middle East and 10,000 years ago 
 
What is the main source of energy in pasta Correct Answer-Carbohydrates 
 
Italian pasta is unique for.. Correct Answer-the diversity of its shapes 
 
Tomatoes are.. Correct Answer-in micro nutrients and low in calories 
 
Tomatoes originated in... Correct Answer-South America 
 
Tomatoes reac...
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DTR Exam CDR exam Review Questions and answers, VERIFIED/ / 2024-25 Exam board exam predictions. APPROVED/
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DTR Exam CDR exam Review Questions 
and answers, VERIFIED/ 
Which of the following foods can a patient who needs a wheat free diet safely consume? 
A. Graham Crackers 
B. Bran Flakes 
C. Couscous 
D. Rice - -D. Rice 
Which of the following types of wheat flour has the highest protein content? 
A. All purpose flour 
B. Pastry Flour 
C. Bread flour 
D. Cake flour - -C. Bread flour 
Which of the following menus provides the best source of protein and iron for a client on a vegetarian 
diet? 
...
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FOS 3042 Exam 1 Questions and Answers well Explained Latest 2024/2025 Update 100% Correct.
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Which of the following sugars is typically called "table sugar"? 
glucose 
fructose 
sucrose 
lactose - sucrose 
Which of the following breakfast items has the highest sodium (Na) content per 1 oz? Hint: check the 
USDA's nutrient database. 
Cereal, ready to eat, all bran complete wheat flakes 
Oats, instant, fortified, plain, dry 
Bread, wheat 
Waffles, plain, frozen, ready-to-heat - Cereal, ready to eat, all bran complete wheat flakes 
Understanding the changes in the quality of produce on ...
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INMAN DOMAIN 1 QUESTIONS With Accurate Answers.
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INMAN DOMAIN 1 QUESTIONS With 
Accurate Answers. 
When you check overrun, you are checking: 
a. excess stock in the storeroom 
b. surplus soap and rinse aids used in the dishmachine 
c. the weight of ice cream 
d. total costs of unexpected meals served - answerthe weight of ice cream 
What is the process by which the water content of a vegetable is replaced by a concentrated salt 
solution? 
a. gelling 
b. osmosis 
c. diffusion 
d. retrogradation - answerdiffusion 
Which recipe ingredient should...
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CDR RD Exam Updated Study Questions and Answers Graded A 2024
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Isoflavones - Lowers cholesterol 
Found in soy products like tofu, tempeh, soy milk, and soybeans 
 
Thiols/Indoles - Sulfur compound 
Detoxifies carcinogens 
Found in bitter foods like onions, brussel sprouts, garlic, cabbage 
 
Lycopene - Reduces the risk of developing prostate cancer 
Red pigment foods like tomatoes, grapefruit, watermelon, papaya 
 
Lignans - Protects the heart 
Reduces risk of breast cancer 
Found in whole grains, flax seed, and wheat gum 
 
Flour - Provides strength and st...
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NUTRITION SCIENCE AND APPLICATIONS, BINDER READY VERSION 4TH EDITION By SMOLIN - Test Bank
- Exam (elaborations) • 487 pages • 2023
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nutrition science - test banks, 
 
 
	 
 
 
 
 
Package Title: Test Bank 
Course Title: Smolin4e 
Chapter Number: 2 
 
 
Question Type: Multiple Choice 
 
 
1) Recommended Dietary Allowances were first published in which decade? 
 
a) 1920s 
b) 1940s 
c) 1960s 
d) 1980s 
 
Answer: b 
 
Difficulty: Easy 
Learning Objective: LO 2.1 Identify the reasons for population-wide nutritional recommendations. 
Section Reference: Section 2.1 The Development of Nutrition Recommendations 
 
 
2) Which is NOT...
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