Learn2serve Study guides, Class notes & Summaries
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![Food Manager Exam (all 100% correct answers) Questions And Answers (Texas Food Manager Exam Learn2Serve 360training) 2023](/docpics/3388701/64f92908ef284_3388701_121_171.jpeg)
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Food Manager Exam (all 100% correct answers) Questions And Answers (Texas Food Manager Exam Learn2Serve 360training) 2023
- Exam (elaborations) • 6 pages • 2023
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Food Manager Exam (all 100% correct answers) Questions And Answers (Texas Food Manager Exam Learn2Serve 360training) 2023
![Texas Food Manager Exam Learn2Serve 360training (all 100% correct answers) 2024 A+ GRADED](/docpics/4122164/6593c6fc3924f_4122164_121_171.jpeg)
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Texas Food Manager Exam Learn2Serve 360training (all 100% correct answers) 2024 A+ GRADED
- Exam (elaborations) • 14 pages • 2024 Popular
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Food Manager Exam (all 100% correct answers) 
Food Manager Exam (all 100% correct answers) 
Texas Food Manager Exam Learn2Serve 360training
![Food Manager Exam,Texas Food Manager Exam Learn2Serve 360training, ALL BUNDLED HERE 2024 EXAMS|| ACTUAL EXAMS|| FULL SOLUTION ( A+ GRADED 100% VERIFIED)](/docpics/4186646/659e5caf84845_4186646_121_171.jpeg)
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Food Manager Exam,Texas Food Manager Exam Learn2Serve 360training, ALL BUNDLED HERE 2024 EXAMS|| ACTUAL EXAMS|| FULL SOLUTION ( A+ GRADED 100% VERIFIED)
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Food Manager Exam,Texas Food Manager Exam Learn2Serve 360training, ALL BUNDLED HERE 2024 EXAMS|| ACTUAL EXAMS|| FULL SOLUTION ( A+ GRADED 100% VERIFIED)
Texas Food Manager Exam Learn2Serve 
360training (all 100% correct answers)
![LEARN2SERVE FOOD MANAGER CERTIFICATION EXAM 2024 WITH 100% CORRECT ANSWERS](/docpics/4351825/65b5792ba40fe_4351825_121_171.jpeg)
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LEARN2SERVE FOOD MANAGER CERTIFICATION EXAM 2024 WITH 100% CORRECT ANSWERS
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Thawing food can be part of the cooking process if Answer- cooked to the requirements of the FDA food code 
 
Foodborne Pathogens easily transmitted through food Answer- Salmonella, Shigella, Norovirus, E Coli, Hepatits A, Clostridium Botulinum 
 
Salmonella - Cause Answer- Can be found on any food item exposed to animal waste 
 
Salmonella - Infection Answer- immediate, develops within 12-72 hours and lasts 4-7 days 
 
Salmonella - Symptoms Answer- food poisoining 
 
Salmonella - Preventio...
![Food Manager Exam | Learn2Serve Food Manager Certification Exam_2022/2023.](/docpics/6387e99b610f3_2146105.jpg)
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Food Manager Exam | Learn2Serve Food Manager Certification Exam_2022/2023.
- Exam (elaborations) • 8 pages • 2022
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Food Manager Exam | Learn2Serve Food Manager Certification Exam_2022/2023 (Answered correctly)
![Food Manager Exam | Learn2Serve Food Manager Exam Study Guide](/docpics/6422a89a95d93_2524781.jpg)
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Food Manager Exam | Learn2Serve Food Manager Exam Study Guide
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Food Manager Exam | Learn2Serve Food Manager Exam Study Guide-All of the following are the most common Critical Control Points (CCPs) except: 
- time and temperature 
- personal hygiene 
- cross-contamination 
- customer service - customer service 
 
Creation of which one of the following quality programs is a management responsibility? - Quality Assurance 
 
A food handler's duties regarding food safety include all of the following practices EXCEPT: 
- dispose of food that poses a potential ...
![Food Manager Exam | Learn2Serve Food Practice Exam Questions & Answers](/docpics/64228093cfe99_2524119.jpg)
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Food Manager Exam | Learn2Serve Food Practice Exam Questions & Answers
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Food Manager Exam | Learn2Serve Food Practice Exam Questions & Answers-Why did the U.S. Public Health Services get involved in researching food establishments? - Unpasteurized milk and the spread of disease 
 
What type of hand drying is not necessary? - NOT Towel system that provides a clean section 
 
How fast does E. coli manifest symptoms? - 3 days 
 
The Fish & Fishery Product regulation does not include: - NOT Include past corrective measures 
 
Roundworms are what type of biohazard? - Vir...
![Learn2Serve TABC Final Assessment Exam with correct Answers](/docpics/3726097/653f89039b7e8_3726097_121_171.jpeg)
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Learn2Serve TABC Final Assessment Exam with correct Answers
- Exam (elaborations) • 2 pages • 2023
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Learn2Serve TABC Final Assessment Exam with correct Answers
![Learn2Serve Food Manager Certification Exam Questions and Answers - Latest Update 2023-2024 | 100% Verified](/docpics/3445138/6504d4df37ee6_3445138_121_171.jpeg)
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Learn2Serve Food Manager Certification Exam Questions and Answers - Latest Update 2023-2024 | 100% Verified
- Exam (elaborations) • 10 pages • 2023
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Learn2Serve Food Manager Certification Exam Questions and Answers - Latest Update | 100% Verified. foodborne intoxication an illness caused by toxins that an organism has produced in 
a food; toxins may also be produced by chemicals, heavy metals, or other substances 
-most common are staph and clostridium 
three main areas of food safety and sanitation -time and temp 
-heat and cold 
-handwashing/ware-washing(plates and etc) 
poultry cooked to and internal temp of 165 for 15 seconds 
ground...
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