Safeplates - Study guides, Class notes & Summaries

NC Foods 1 - Obj 2.02 - SafePlates Module 1- 3 Rated A+ Person In Charge (PIC) The individual present at a food establishment who is responsible for the operation at the time of an inspection. Foodborne disease outbreak two or more cases of a similar illness as a result of eating a common food Foodborne illness/disease Illness caused by consumption of contaminated food Active Management Center The responsibility of providing safe food for the consumer by developing and implemen...

NC SAFEPLATES TEST QUESTIONS AND ANSWERS...

C FOODS 1 - OBJ 2.02 - SAFEPLATES MODULE 1- 3 EXAM | QUESTIONS & 100% CORRECT ANSWERS (VERIFIED) | LATEST UPDATE | GRADEA+ Person In Charge (PIC) Correct Answer: The individual present at a food establishment who is responsible for the operation at the time of an inspection. Foodborne disease outbreak Correct Answer: two or more cases of a similar illness as a result of eating a common food Foodborne illness/disease Correct Answer: Illness caused by consumption of contaminated f...

Person In Charge (PIC) - Answer-The individual present at a food establishment who is responsible for the operation at the time of an inspection. Foodborne disease outbreak - Answer-two or more cases of a similar illness as a result of eating a common food Foodborne illness/disease - Answer-Illness caused by consumption of contaminated food Active Management Center - Answer-The responsibility of providing safe food for the consumer by developing and implementing food safety management s...