Servsafe full exam - Study guides, Class notes & Summaries

Which minimum internal cooking temperature must prime rib reach for 15 seconds? - 165F (74C) Shell eggs cooked for immediate service must reach which internal temperature for 15 seconds? - 145F (63C) Which is the minimum internal cooking temperature for three-meat ravioli? - 165F (74C) The minimum water temperature of the final sanitizing rinse in high temperature mechanical dishwasher must be at least - 180F (82C) When sanitizing utensils using hot water in a three-compartment sink, the t...

Which minimum internal cooking temperature must prime rib reach for 15 seconds? 165F (74C) Shell eggs cooked for immediate service must reach which internal temperature for 15 seconds? 145F (63C) Which is the minimum internal cooking temperature for three-meat ravioli? 165F (74C) The minimum water temperature of the final sanitizing rinse in high temperature mechanical dishwasher must be at least 180F (82C) When sanitizing utensils using hot water in a three-compa...

Culinary servsafe practice full exam Questions and Answers Latest 2023 - 2024 (Verified Answers)

Which minimum internal cooking temperature must prime rib reach for 15 seconds? - 165F (74C) Shell eggs cooked for immediate service must reach which internal temperature for 15 seconds? - 145F (63C) Which is the minimum internal cooking temperature for three-meat ravioli? - 165F (74C) The minimum water temperature of the final sanitizing rinse in high temperature mechanical dishwasher must be at least - 180F (82C) When sanitizing utensils using hot water in a three-compartment sink, the t...

servsafe practice full exam Culinary Questions and Answers Latest 2023 - 2024 (Verified Answers)

ServSafe Full Exam Questions With Correct Answers Food borne Illness Outbreak - CORRECT ANSWERS Two or more people have the same symptoms after eating the same food; an investigation is conducted by state and local regulatory authorities; the outbreak is confirmed by a laboratory analysis Operations Challenges to food safety - CORRECT ANSWERS Time, language and culture, literacy and education, pathogens, unapproved suppliers, high-risk customers...

Which minimum internal cooking temperature must prime rib reach for 15 seconds? - Answer- 165F (74C) Shell eggs cooked for immediate service must reach which internal temperature for 15 seconds? - Answer- 145F (63C) Which is the minimum internal cooking temperature for three-meat ravioli? - Answer- 165F (74C) The minimum water temperature of the final sanitizing rinse in high temperature mechanical dishwasher must be at least - Answer- 180F (82C) When sanitizing utensils using hot wa...

Which minimum internal cooking temperature must prime rib reach for 15 seconds? CORRECT ANSWER 165F (74C) Shell eggs cooked for immediate service must reach which internal temperature for 15 seconds? CORRECT ANSWER 145F (63C) Which is the minimum internal cooking temperature for three-meat ravioli? CORRECT ANSWER 165F (74C) The minimum water temperature of the final sanitizing rinse in high temperature mechanical dishwasher must be at least CORRECT ANSWER 180F (82C) When sanitizing u...