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FOOD PROTECTION MANAGER CERTIFICATION EXAM QUESTIONS AND CORRECT ANSWERS LATEST UPDATE 2023

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FOOD PROTECTION MANAGER CERTIFICATION EXAM QUESTIONS AND CORRECT ANSWERS LATEST UPDATE 2023 Which food must be cooked to a minimum internal temperature of 155 degrees F. (68 C) for 15 seconds? A. Pork roast B. Fish fillets C. Ground beef patties D. Stuffed peppers - ANSWER-C. Ground beef patties The first step in cooling a deep pan of rice is to.... A. let the pan sit on the counter for an hour to cool. B. cover the rice tightly with foil. C. place the pan of rice in the walk-...

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  • Exam (elaborations)
  •  • 33 pages • 
  • by viskywanjiku • 
  • uploaded  07-07-2024
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