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Volledige Samenvatting van het vak "International Trade" in het 2e jaar Bedrijfsmanagement (SCM), Arteveldehogeschool €6,98
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Volledige Samenvatting van het vak "International Trade" in het 2e jaar Bedrijfsmanagement (SCM), Arteveldehogeschool

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Samenvatting van de lessen International trade in het 2e jaar Bedrijfsmanagement. Het vak International Trade die ik heb gevolgd zijn gegeven door meneer Bolleire en meneer Van Beveren. Deze lessen en het examen zijn in het engels gegeven, dus het volledige document is ook samengevat in het engels.

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  • 21 december 2024
  • 147
  • 2024/2025
  • Samenvatting
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International trade




1

,Inhoud

LESSEN MR. BOLLEIRE ................................................................................................ 8

0. CHAPTER 1: GLOBAL MARKETING ................................................................................... 8

1. International business ............................................................................................................................. 8
1.1. Views on international business............................................................................................................ 8

2. Globalization vs. localization ................................................................................................................. 10
2.1. Glocalization ........................................................................................................................................ 10

3. The global marketing concept................................................................................................................ 13
3.1. Global marketing: definition ............................................................................................................... 13


1. CHAPTER 2: INTERNATIONALIZATION IN THE FIRM ........................................................ 14

1. Should we internationalize? .................................................................................................................. 14
1.1. Should we internationalize? Depends on 2 crucial dimensions ......................................................... 14

2. Start of internationalization .................................................................................................................. 16
2.1. Motives & triggers ............................................................................................................................... 16
2.2. Barriers & risks .................................................................................................................................... 16


2. CHAPTER 3: EXTERNAL ANALYSIS: MARKET SELECTION ................................................. 18

1. SME’s vs LSE’s ........................................................................................................................................ 18

2. A model for international selection ....................................................................................................... 19
2.1. Determinants for the selection of foreign markets ............................................................................. 19


3. CHAPTER 4: MARKET ANALYSIS: DESTEP........................................................................ 25

1. Demographic influences ........................................................................................................................ 25

2. Economic factors ................................................................................................................................... 25
2.1. Economic development ....................................................................................................................... 25
2.2. Exchange rates .................................................................................................................................... 27
2.3. Trade policy ......................................................................................................................................... 27
2.4. Regional economic integration............................................................................................................ 29

3. Socio-cultural factors ............................................................................................................................. 32
3.1. What is culture .................................................................................................................................... 32
3.2. Classification of culture ....................................................................................................................... 32
3.3. Levels of culture .................................................................................................................................. 35
3.4. Elements of culture to be researched ................................................................................................. 36

4. Technological factors ............................................................................................................................. 38




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,5. Ecological/ environmental factors ......................................................................................................... 39

6. Political/legal influences ........................................................................................................................ 40
6.1. Type/form of government ................................................................................................................... 40
6.2. Pressure groups ................................................................................................................................... 40
6.3. Boycotts ............................................................................................................................................... 40
6.4. Legislation ........................................................................................................................................... 41


4. CHAPTER 5 – MARKET ATTRACTIVENESS ....................................................................... 42

1. Analysis of the market attractiveness .................................................................................................... 42

2. National competitiveness: MACRO ........................................................................................................ 42
2.1. Porter’s Diamond ................................................................................................................................ 42

3. Industry competitiveness: porter’s Five Forces (MESO) ......................................................................... 44

4. Customer level: competitive triangle (MICRO) ....................................................................................... 45
4.1. Red oceans .......................................................................................................................................... 45
4.2. Blue oceans ......................................................................................................................................... 45
4.3. Bleu ocean strategy/value innovation ................................................................................................. 46


5. CHAPTER 6 – MARKET ENTRY STRATEGIES..................................................................... 47

1. Export modes ........................................................................................................................................ 47

2. Contractual modes ................................................................................................................................ 49
2.1. Contract manufacturing ...................................................................................................................... 49
2.2. Licensing .............................................................................................................................................. 49
2.3. Franchising .......................................................................................................................................... 50
2.4. Strategic alliance/ joint venture .......................................................................................................... 50

3. Investment modes ................................................................................................................................. 51
3.1. Acquisition or Greenfield?................................................................................................................... 52


6. CHAPTER 7 – ADAPTING THE MARKETING MIX ............................................................. 53

1. Place (distribution) ................................................................................................................................ 53
1.1. Determinants of channel decisions ..................................................................................................... 53
1.2. Structure of the channel ..................................................................................................................... 54
1.3. Managing distribution channels .......................................................................................................... 56

2. Product .................................................................................................................................................. 57
2.1. Product definition ............................................................................................................................... 57
2.2. Product strategy .................................................................................................................................. 57
2.3. Product components ........................................................................................................................... 58
2.4. Brand decisions ................................................................................................................................... 59

3. Price ...................................................................................................................................................... 62
3.1. International vs. domestic pricing ....................................................................................................... 62
3.2. Factors influencing pricing .................................................................................................................. 62
3.3. International pricing strategies ........................................................................................................... 64



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, 3.4. Product line pricing ............................................................................................................................. 65

4. Promotion ............................................................................................................................................. 67
4.1. standardization vs localization ............................................................................................................ 67
4.2. The product-communication mix ........................................................................................................ 68
4.3. Factors influencing communication .................................................................................................... 69
4.4. Communication tools .......................................................................................................................... 70


LESSEN MR. VAN BEVEREN ...................................................................................... 72

7. CHAPTER 1 – INTRODUCTION TO INTERNATIONAL TRADE ............................................. 72
1.1. Remark 1 ............................................................................................................................................. 72
1.2. Remark 2: can we maintain growth in a sustainable way?.................................................................. 73
1.3. Remark 3: since ca. 2016, we see a renewed increase in protectionism ............................................ 74

2. Why international trade? ...................................................................................................................... 75
2.1. Again, why international trade? .......................................................................................................... 76

3. World Trade ........................................................................................................................................... 77

4. Belgium’s status..................................................................................................................................... 79
4.1. Reasons for choosing an open economy ............................................................................................. 79


8. CHAPTER 2 – GLOBALIZATION & TRADE ORGANIZATIONS .............................................. 81

1. What is globalization? ........................................................................................................................... 81

2. Drivers of globalization .......................................................................................................................... 82
2.1. Declining Trade and Investment Barriers ............................................................................................ 82
2.2. Role of technological change .............................................................................................................. 82

3. Trade policies & agreements ................................................................................................................. 83
3.1. The 6 main instruments of trade policy .............................................................................................. 83

4. The emergence of Global Institutions .................................................................................................... 84


9. CHAPTER 3 – STRATEGY OF INTERNATIONAL BUSINESS ................................................. 86

1. Strategy and the firm ............................................................................................................................. 86

2. Cost pressures & pressures for local responsiveness.............................................................................. 87

3. Choosing a strategy ............................................................................................................................... 88
3.1. Global standardization strategy .......................................................................................................... 89
3.2. Localization strategy ............................................................................................................................ 90
3.3. Transnational strategy ......................................................................................................................... 90
3.4. International strategy .......................................................................................................................... 90
3.5. The evolution of strategy .................................................................................................................... 90


10. CHAPTER 4 – MANAGING THE SUPPLY CHAIN ............................................................ 91



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