Cake - Samenvattingen, Notities en Examens

Which of the following is an example of a butter substitute in a recipe? - Answer- margarine What can be made by simmering fresh fruits or dried fruits in a sugar syrup? - Answer- compote A recommended guideline regarding plate presentation in reference to sauces is that sauce should - Answer- be served around or under food Which cooking method is best for very lean fish> - Answer- poaching Which type of connective tissue will break down during the process of cooking meat? - Answe...

Milady Esthetics Fundamentals Ch 12 Makeup Essentials Exam Questions and Answers Alcohol Based - Correct ️️ This term refers to makeup with extreme durability that is popular with special effects artists as well as for temporary tattoos. This type of makeup is not ideal for prolonged wear as it can exacerbate dry skin. Analogous Colors - Correct ️️ Colors that are located directly next to each other on the color wheel. Band Lashes - Correct ️️ Eyelash hairs on a strip that are...

CHEM 103 Module 1 to 6 Exam Questions and Answers (Portage Learning) Show the calculation of the mass of a 18.6 ml sample of freon with density of 1.49 g/ml 2. Show the calculation of the density of crude oil if 26.3 g occupies 30.5 ml. 1. M = D x V = 1.49 x 18.6 = 27.7 g 2. D = M / V = 26.3 / 30.5 = 0.862 g/ml Question 5 Click this link to access the Periodic Table. This may be helpful throughout the exam. 1. 3.0600 contains ? significant figures. 2. 0.0151 contains ? significant figu...

Ocean 100 Sacramentogrilo Exam 1 Questions With 100% Verified Answers Science - answerstudy of the physical, natural world through observations & experiments scientific method - answerprinciples & empirical processes of discovery & demonstration considered characteristic of/ necessary for scientific investigation what are the steps of the scientific method? - answer(1) observation (2) hypothesis (3) testing/experimenting (4) theory hypothesis - answeridea proposed to explain 1 or more f...

A serious foodborne illness that is commonly transmitted by fecal-oral routes is caused by which virus? Hepatitus A Under ideal conditions bacteria can multiply every? 20 minutes What is the range of temperature for the danger zone? 41 - 135 Degrees Which bacteria is associated with contaminated lunch meats and grows at temperatures below 41 degrees Fahrenheit? Listeria which parasite is associated with foodborne illnesses caused by undercooked pork? Trichinella Whi...

A nurse is caring for a client who expresses a desire to lose weight. Which of the following actions should the nurse take first? a. Recommend checking weight once weekly. b. Obtain a 24-hr dietary recall. c. Assist with creating an exercise plan. d. Initiate a plan for diet modification. 2. A nurse is teaching about nutritional requirements for a client who is starting a vegetarian diet. Which of the following information should the nurse include in the teaching? a. Consume high-fat ch...

ServSafe Final Exam Questions and Answers Updated (2024 / 2025) (Verified Answers) 1. To be considered an outbreak, a foodborne illness must a. include at least six people. b. involve more than one food. c. be confirmed by laboratory analysis. d. show different symptoms in different people. C 2. Two guests became ill after eating at a restaurant. They each ate different food items and suffered different symptoms. Would the incident be considered a foodborne illness outbreak? a. No, b...

DHN 302 Exam 2 Pies, Pastries, cakes and cookies & Principle of BakeShop with solutions

1. A nurse is caring for a client who expresses a desire to lose weight. Which of the following actions should the nurse take first? a. Recommend checking weight once weekly. b. Obtain a 24-hr dietary recall. c. Assist with creating an exercise plan. d. Initiate a plan for diet modification. 2. A nurse is teaching about nutritional requirements for a client who is starting a vegetarian diet. Which of the following information should the nurse include in the teaching? a. Consume high-...

list the 6 cake mixing methods : creaming, two step, flour batter, sponge, chiffon, angel what makes angel food cake different from other cakes? : made from egg whites and has no fat why dont you grease the pants for angel food cake? : so it can climb up the pan and stick to the sides why would large bakeries use a scale when pouring the cake batter in the pans before baking? : to make sure everything has the same amount why do we grease the pans for cakes? : easier to take ou