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Unit 19: Nutritional 
health 
1 
You can reference information in your work in two ways; directly (quoting 
straight from the source) and indirectly (rewording what you have read). 
Direct referencing: 
“Chocolate has a variety of uses in cooking” (Davies, 2013). 
Indirect referencing: 
As Davies (2013) states, when cooking chocolate can be used in many ways. 
If there are more than 2 authors than you only write the first author’s surname 
followed by et al. 
“Chocolate has a variety of ...