BIOL 3150

BIO 2070 COMPLETE EXAM REVIEW (ALL CORRECT) WITH RATIONALE Q&A – GRADED PASS Last document update:   ago

BIO 2070 COMPLETE EXAM REVIEW (ALL CORRECT) WITH RATIONALE Q&A – GRADED PASS

LAB 5 Meat products BIOL 3150 Analyzing and isolating putative coliforms in meat samples using Eosin-Methylene Blue agar Last document update:   ago

Analyzing and isolating putative coliforms in meat samples using Eosin-Methylene Blue agar Tamkeen Habibi ID #: Saptarshi Sengupta BIOL 3150 LAB 05 Due: March 6th, 2019 1 This study source was downloaded by from CourseH on 10-30-2022 12:32:29 GMT -05:00 Materials and Method The materials and methods section were followed exactly as stated in the laboratory manual of winter 2019 for all the solutions, and procedures to carry out experiments of exercise 3 in Lab 4 and Exercise 3 of L...

lab report 5 biol 3150 Last document update:   ago

The Characterization of Unknown Coliform in Various Meat Samples Temitayo Odubanjo BIOL 3150 Section 6 TA: Jenny This study source was downloaded by from CourseH on 10-30-2022 12:01:15 GMT -05:00 2020-03-05 Materials and Methods The materials and methods were followed exactly as stated in the BIOL 3150 microbiology laboratory manual winter 2020 (Noel et al. 2016). Results Table 1: Gram staining and streak plate results of the meat sample. The meat sample had a weight of 1.03g an...