Nusc 1165 exam 4 Study guides, Class notes & Summaries
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NUSC 1165 Final Exam Review Sheets with Complete Solutions.
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NUSC 1165 Final Exam Review Sheets with Complete Solutions. 
NUSC 1165 – Final Exam Review Sheets 
Chapter 1: Nutrition – Food for Health 
Leading causes of death attributed to nutrition 
1. Heart disease 
2. Cancer 
3. Stroke 
4. Diabetes 
Nutrient Classification: 
● Energy-Yielding Nutrients: carbs, protein, fats 
● Macronutrients: carb, protein, lipids, water 
● Micronutrients: B vitamins, vitamin C, A, D, E, K, calcium, and iron 
● Inorganic: minerals, water 
● Organic: carbs, ...
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NUSC 1165 Final Exam Review Sheets with Complete Solutions.
- Exam (elaborations) • 26 pages • 2024
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NUSC 1165 Final Exam Review Sheets with Complete Solutions. 
Chapter 1: Nutrition – Food for Health 
Leading causes of death attributed to nutrition 
1. Heart disease 
2. Cancer 
3. Stroke 
4. Diabetes 
Nutrient Classification: 
● Energy-Yielding Nutrients: carbs, protein, fats 
● Macronutrients: carb, protein, lipids, water 
● Micronutrients: B vitamins, vitamin C, A, D, E, K, calcium, and iron 
● Inorganic: minerals, water 
● Organic: carbs, lipids, proteins, vitamins 
Amount of En...
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NUSC 1165 Exam 4 Versions Latest 2024 With Verified Questions And Answers (GRADED A+)
- Exam (elaborations) • 111 pages • 2024
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NUSC 1165 Exam 4 Versions Latest 
2024 With Verified Questions And 
Answers (GRADED A+)
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NUSC 1165 Final Exam Review Sheets with Complete Solutions.
- Exam (elaborations) • 26 pages • 2024
-
- $12.99
- + learn more
NUSC 1165 Final Exam Review Sheets with Complete Solutions. 
Chapter 1: Nutrition – Food for Health 
Leading causes of death attributed to nutrition 
1. Heart disease 
2. Cancer 
3. Stroke 
4. Diabetes 
Nutrient Classification: 
● Energy-Yielding Nutrients: carbs, protein, fats 
● Macronutrients: carb, protein, lipids, water 
● Micronutrients: B vitamins, vitamin C, A, D, E, K, calcium, and iron 
● Inorganic: minerals, water 
● Organic: carbs, lipids, proteins, vitamins 
Amount of En...
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NUSC 1165 Exam 4 Versions Latest 2024 With Verified Questions And Answers (GRADED A+) Version 1
- Exam (elaborations) • 111 pages • 2024
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NUSC 1165 Exam 4 Versions Latest 
2024 With Verified Questions And 
Answers (GRADED A+) 
Version 1 
Protein digestion - ANSWER-Protein is broken down by pepsin (trypsin, 
chymotrypsin) into amino acids 
Triglyceride digestion - ANSWER-Triglycerides are broken down by lipase 
to fatty acids and glycerol 
Absorption - ANSWER-The process of taking substances directly into the 
body 
Gastrointestinal tract - ANSWER-Site of digestion and absorption 
Direct contact with nutrients 
Accessory Organs...
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NUSC 1165 FINAL EXAM WITH UPDATED QUESTIONS AND ANSWERS ALREADY graded 100% A+ excel
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NUSC 1165 FINAL EXAM WITH UPDATED QUESTIONS AND ANSWERS ALREADY graded 100% A+ excel 
 
Factors affecting food choice - CORRECT ANSWER-availability 
health concerns 
culture 
personal preference 
social acceptability 
psychological and emotional 
 
Availability - CORRECT ANSWER-- food environment, location, socioeconomic, health status 
 
Culture - CORRECT ANSWER-- Jewish/Muslims = no pork 
- Sikhs/Hindu = no beef 
 
Psychological and emotional state - CORRECT ANSWER-- comfort food, food as rewa...
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NUSC 1165: Final Exam Study Guide Questions and Answers 100% Already Graded A+ Correctly Updated
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NUSC 1165: Final Exam Study Guide Questions and Answers 100% Already Graded A+ Correctly Updated 
 
Leading Causes of Death Attributed to Nutrition - CORRECT ANSWER-1. Heart Disease 
2. Cancer 
3. Stroke 
4. Diabetes 
 
Nutrient Classification: Energy Yielding Nutrients - CORRECT ANSWER-Carbs, Protein, Fats 
 
Nutrient Classification: Macronutrients - CORRECT ANSWER-Carb, Protein, Lipids, Water 
 
Nutrient Classification: Micronutrients - CORRECT ANSWER-B Vitamins, Vitamin C, vitamin A, Vitamin ...
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NUSC 1165: Final Exam Study Guide Questions and Answers 100% Already Graded A+ UPDATED 2024
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NUSC 1165: Final Exam Study Guide Questions and Answers 100% Already Graded A+ UPDATED 2024 
 
Leading Causes of Death Attributed to Nutrition - CORRECT ANSWER-1. Heart Disease 
2. Cancer 
3. Stroke 
4. Diabetes 
 
Nutrient Classification: Energy Yielding Nutrients - CORRECT ANSWER-Carbs, Protein, Fats 
 
Nutrient Classification: Macronutrients - CORRECT ANSWER-Carb, Protein, Lipids, Water 
 
Nutrient Classification: Micronutrients - CORRECT ANSWER-B Vitamins, Vitamin C, vitamin A, Vitamin D, Vi...
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NUSC 1165,,, FINAL EXAM STUDY GUIDE
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NUSC 1165,,, FINAL EXAM STUDY GUIDE 
 
 
1.	Leading Causes of Death Attributed to Nutrition: 1. Heart Disease 
2.	Cancer 
3.	Stroke 
4.	Diabetes 
2.	Nutrient Classification: Energy Yielding Nutrients: Carbs, Protein, Fats 
3.	Nutrient Classification: Macronutrients: Carb, Protein, Lipids, Water 
4.	Nutrient Classification: Micronutrients: B Vitamins, Vitamin C, vitamin A, Vita- min D, Vitamin E, Vitamin K, Calcium, Iron 
5.	Nutrient Classification: Inorganic: Minerals, Water 
6.	Nutrient Classif...
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NUSC 1165 FINAL EXAM CHEA QUESTIONS AND ANSWERS
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NUSC 1165 FINAL EXAM CHEA QUESTIONS AND ANSWERS 
 
 
1.	leading causes of death attributed to nutrition: heart disease, cancer, stroke 
2.	energy yielding nutrients: broken down to generate energy 
-	carbs, lipids, proteins 
3.	macronutrients: needed in large amounts 
-	carbs, lipid, proteins, water 
4.	micronutrients: needed in small amounts 
-	vitamins, minerals 
5.	inorganic: does not contain carbon 
6.	organic: contains carbon 
7.	amount of energy provided by carbs: 4 kcals 
8.	amount of ene...
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