Wine appreciation - Study guides, Class notes & Summaries

Looking for the best study guides, study notes and summaries about Wine appreciation? On this page you'll find 100 study documents about Wine appreciation.

Page 2 out of 100 results

Sort by

FS 470 - WINE APPRECIATION WITH 100%CORRECT ANSWERS
  • FS 470 - WINE APPRECIATION WITH 100%CORRECT ANSWERS

  • Exam (elaborations) • 19 pages • 2023
  • The same species of yeast that we use in the making of wine, beer, distilled spirits, and bread is called? Saccharomyces Cerevisiae Current per capita wine consumption in the US is roughly? 15 bottles per year (2.9 gal) Brainpower Read More 0:07 / 0:15 The 4 biggest US wine companies out of 10,000+ have this share of the market? 75% The "three tier" wine market system which operates in most states is comprised of? Wineries - Wholesalers - Retailers The foll...
    (0)
  • $14.49
  • + learn more
FS 470 - WINE APPRECIATION WITH 100%CORRECT ANSWERS.|GUARANTEED SUCCESS
  • FS 470 - WINE APPRECIATION WITH 100%CORRECT ANSWERS.|GUARANTEED SUCCESS

  • Exam (elaborations) • 19 pages • 2023
  • FS 470 - WINE APPRECIATION WITH 100%CORRECT ANSWERS.|GUARANTEED SUCCESS
    (0)
  • $14.99
  • + learn more
Wine Appreciation - HRMT 414 question and answers
  • Wine Appreciation - HRMT 414 question and answers

  • Summary • 31 pages • 2024
  • Available in package deal
  • Wine Appreciation - HRMT 414 question and answers
    (0)
  • $9.99
  • + learn more
WINE APPRECIATION EXAM 2024 WITH 100% CORRECT ANSWERS
  • WINE APPRECIATION EXAM 2024 WITH 100% CORRECT ANSWERS

  • Exam (elaborations) • 11 pages • 2024
  • WINE APPRECIATION EXAM 2024 WITH 100% CORRECT ANSWERS The grape is made of three major components: - correct answer 1) Pulp--juice, acid, sugar, flavor 2) Skin--tannin, flavor, color 3) Seeds/stem--bitter Veraison - correct answer The change in color in growing grapes that indicates the beginning of ripening (i.e. from green to red) Viticulture - correct answer The science and process of cultivating wine grapes Vintage - correct answer "Harvest" Usually associated with the yea...
    (0)
  • $11.49
  • + learn more
 WINE APPRECIATION EXAM 2024 WITH 100% ACCURATE SOLUTIONS
  • WINE APPRECIATION EXAM 2024 WITH 100% ACCURATE SOLUTIONS

  • Exam (elaborations) • 5 pages • 2024
  • Major species of grapes & where they originated - ANSWER ☑☑1. Vitis Vinifera - first modern cultivation by Greeks - Spread by the Romans (50BC-500BC) - Refined by Europeans 2. Vitis Labrusca (North America) Most Important Sense for Sensory Evaluation - ANSWER ☑☑Smell - detect over 10,000 odors - identify 1,000 odors Tannis - ANSWER ☑☑- organic compound found in the seeds, stems and skins of grapes - found in red wines; - bitter taste Cause of the devastation to...
    (0)
  • $16.49
  • + learn more
WINE APPRECIATION FS470 -  FINAL EXAM 2024
  • WINE APPRECIATION FS470 - FINAL EXAM 2024

  • Exam (elaborations) • 4 pages • 2024
  • What is Indiana's signature wine? - ANSWER ☑☑Traminette What's California's most produced red wine? - ANSWER ☑☑Cabernet Sauvignon What's California's most produced white wine? - ANSWER ☑☑Chardonnay What 4 wineries produce 75% of the wine in the US? - ANSWER ☑☑Gallo Wine Group Constellation Bronco What's Oregon's most produced red wine? - ANSWER ☑☑Pinot Noir What's Oregon's most produced white wine? - ANSWER ☑☑Pinot Gris What's Washingt...
    (0)
  • $16.49
  • + learn more
WINE APPRECIATION- TEST 1 EXAM 2024 WITH 100% ACCURATE SOLUTIONS
  • WINE APPRECIATION- TEST 1 EXAM 2024 WITH 100% ACCURATE SOLUTIONS

  • Exam (elaborations) • 5 pages • 2024
  • Name 3 varieties of Vitis Vinifera - ANSWER ☑☑Chardonnay Cabernet Sauvignon Zinfandel Vitis Vinifera vines planted on their own rootstocks are susceptible to a louse called - ANSWER ☑☑Phylloxera How can Vitis Vinifera vines be made immune to the effects of phylloxera? - ANSWER ☑☑By grafting onto immune American rootstock What are the taste characteristics of a young Cabernet Sauvignon - based wine are generally what concentration. - ANSWER ☑☑fruit high tannin dee...
    (0)
  • $16.49
  • + learn more
Wine Appreciation Midterm exam 2024
  • Wine Appreciation Midterm exam 2024

  • Exam (elaborations) • 3 pages • 2024
  • T/F iIt's always best to pair a high-quality wine with lower-quality food to accentuate the wine - correct answer False - both should match If trying to make a pairing using the concept of mirroring, the best match to a crisp, dry Pinot Grigio with green apple and mineral flavors would be - correct answer A light pork dish served with apple compote Which 2 characteristics in wine are best when paired with dishes that have a high fat content - correct answer Acid and tannins T/F It's a...
    (0)
  • $16.49
  • + learn more
Wine Appreciation Midterm questions and answers 2024
  • Wine Appreciation Midterm questions and answers 2024

  • Exam (elaborations) • 45 pages • 2024
  • Available in package deal
  • Wine Appreciation Midterm questions and answers 2024
    (0)
  • $11.39
  • + learn more