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Starbucks Food Safety Exam Questions with Complete Solutions

Starbucks Barista Training, Starbucks Training - Starbucks Recipes.

Starbucks Food Safety Management Training (2024/25) Questions & Answers Solved 100% Correct!!

Starbucks Barista Training, Starbucks Training - Starbucks Recipes

Starbucks Barista Training (April. 2024) How long does it take to pull espresso shots? -Answer-18-23 seconds What is the black scoop used for? -Answer-Pike, Dark, and Decaf Coffee Beans What is the Blue scoop used for? -Answer-Blonde coffee beans What and when do you brew coffee in the afternoons/nights? -Answer-Pike coffee; every 30mins In the Morning what coffees get brewed and how often? -Answer-Pike, Blonde, Dark; every 10 minutes until the end of peak hours. How many pumps of syrup ...

Starbucks Barista Training, Starbucks Training Practice Questions and Answers Shots for Hot Drinks - Correct Answer ️️ -Short - 1 Tall - 1 Grande - 2 Venti - 2 Shots for Iced Drinks - Correct Answer ️️ -Tall - 1 Grande - 2 Venti - 3 Trenta - 0 Pumps for Hot Drinks - Correct Answer ️️ -Short - 2 Tall - 3 Grande - 4 Venti - 5 Pumps for Iced Drinks - Correct Answer ️️ -Tall - 3 Grande - 4 Venti - 6 Trenta - 7 Frappuccino Rules - Correct Answer ️️ -Tall - 2 Gra...

cdc statistsics - - over 76 million ppl become sick from foodborne illness (1 out of 4 ppl in US) - 325,000 ppl are hospitalized - over 5,000 ppl die - food service industry pays an avg $74,000 for each incidence High-Risk Customers - - seniors - pregnant women - very young children - immuno compromised 4 food contaminants 1. physical 2. biological cal ( ie toxic metals, additives) 4. cross contamination - 4 food contaminants Physical Contaminants - when objects get into food ie- w...

Starbucks Barista Training Exam 2024 Shots for Hot Drinks -Answer-Short - 1 Tall - 1 Grande - 2 Venti - 2 Shots for Iced Drinks -Answer-Tall - 1 Grande - 2 Venti - 3 Pumps for Hot Drinks -Answer-Tall - 3 Grande - 4 Venti - 5 Pumps for Iced Drinks -Answer-Tall - 3 Grande - 4 Venti - 6 Trenta - 7 Pumps for Blended Drinks -Answer-Tall - 2 Grande - 3 Venti - 4 Short -Answer-8 oz Tall -Answer-12 oz Grande -Answer-16 oz Venti (hot) -Answer-20 oz Venti (iced) -Answer-26 oz Trenta...

Caramel Brulee Creme Frappuccino (CBCF) - Answer 1. WH to 1st line in cold cup 2. Pour into blender 3. CB (1-2-2) 4. Size cup of ice 5. Creme base (2-3-4) 6. Blend 7. WC 8. CB topping Caramel Brulee Frappuccino (CBF) - Answer 1. FR (2-3-4) 2. WH to 1st line in cold cup 3. Pour into blender 4. CB (1-2-2) 5. Size cup of ice 6. Coffee base (2-3-4) 7. Blend 8. WC 9. CB topping Chestnut Praline Creme Frappuccino (CPCF) - Answer 1. WH to 1st line in cold cup 2. Pour into bl...